How To Keep Pancakes Warm Before Breakfast
One sad result of making pancakes is that they can become cold if not consumed right off the stove. Here's a tip on how to keep them warm before breakfast.
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The Quick Prep Step To Get The Most Out Of Frozen Spinach
Consider adding frozen spinach to quiche, risotto, or smoothies. Really the possibilities are endless, especially when using one easy prep step.
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The Difference That Sets American And Japanese Sea Urchin Apart
Sea urchin is a delicacy beloved by daring foodies, but be aware of the differences between American and Japanese uni.
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What The Numbers On A Bottle Of St-Germain Mean
The next time you pop open a bottle of St-Germain, you may want to appreciate the numbers on the front of it. Here's what those special digits mean.
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How Much Fat To Use For A Pan Sauce
From the perfect amount of oil to use to the best (animal or plant) fats to cook with, these tips will help you make a flawless pan sauce every time.
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13 Most Affordable Grocery Stores In 2023
If you're looking to cut down on your supermarket spending (who isn't?), these popular chains offer the best bang for your buck.
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The Sound That's A Sign It's Time To Sharpen Your Knives
There are many high- and low-tech solutions for sharpening your knives, but what about for knowing when they need to be sharpened in the first place?
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Why Marshmallows Are A Great Project For Beginner Pastry Chefs
The biggest challenge for beginner pastry chefs is deciding on a foolproof basic recipe. Here's why marshmallows may be a perfect starting point.
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Why Your Tongue Burns After Eating Sour Candy
When the craving for sour candy hits, you'll probably get hit with a burn to follow. Here's the explanation as to why your tongue feels on fire soon after.
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How Cheetos Fans Can Help Bring A Flavor Back From The Dead
Announcing the news on Instagram, Cheetos revealed it would be bringing back one of three spicy Cheetos flavors, and fans would be making the ultimate decision.
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Costco Recalls Frozen Strawberries Over Hepatitis A Concerns
Another Hepatitis A outbreak is prompting a frozen strawberry recall in California and Hawaii. Here's how to find out if your bag might be affected.
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Har Gow: The Delicate Shrimp Dumplings That Are A Dim Sum Staple
Har gow, among many others, is a staple dish for dim sum. Here's how you can make these delicate shrimp dumplings and what to expect when you order them.
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19 Best Subs In Los Angeles, Ranked
Subs might seem like an East Coast specialty, but LA's sandwich scene is no slouch - and our ranking of the very best subs around Los Angeles proves it.
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Double-Dipping Was Frowned Upon As Far Back As The Renaissance
Double-dipping is an act that causes much dismay, and for good reason. Here's why this behavior was frowned upon, even dating back to the Renaissance.
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How Sugar Pie Became A Québec Staple
Québecois sugar pie is a deliciously sweet dessert with brown sugar and maple syrup that's enjoyed across the country. Here's how it got its roots.
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Everything You Need To Know About Yuca
Yuca, also known as cassava root, is a vegetable that is now eaten all over the world. Find out about this gluten-free and Keto-friendly addition to your diet.
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What Is Frito Pie Actually?
While folks may disagree on the exact origins and composition of Frito pie - there are important variations - the dish is all based on the delectable corn chip.
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Give McDonald's Shamrock Shake The Respect It Deserves
The Shamrock Shake is more than just a milkshake; It's a piece of nostalgia, an iconic symbol of spring, and downright delicious. It deserves the hype.
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Alex Guarnaschelli's Top Tip On How To Make Chicken Breasts Delicious - Exclusive
Alex Guarnaschelli knows that chicken breasts can be just as delicious as chicken thighs, and she shared her top tip for anyone looking to get them right.
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Vegan Gluten-Free Almond Crinkle Cookies Recipe
This vegan gluten-free almond crinkle cookie recipe is the perfect healthy treat to satisfy your sweet tooth. You won't even notice the ingredient swaps.
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Anaheim Peppers Are Perfect For Mild Palates
If you like flavorful food sans spice, leave the jalapeños and bell peppers behind. The sweet, mildly hot Anaheim pepper could be your answer.
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The Egg Roll Method For Stuffed Fried Pickles That Are Virtually Mess-Free
Making fried pickles can leave a mess in the kitchen, but no matter how you fry it, the wonton wrapper holds all the secrets to a no-fuss stuffed fried pickle.
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Snapple Rounds Its Nostalgic Elements Line With Earth Flavor
Snapple has relaunched Elements Earth after more than 20 years as part of its Elements beverage line. Each drink in the line has a fruity elemental tie-in.
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New Trader Joe's Products We're Looking Forward To For Spring 2023
Trader Joe's has a new lineup of specialty items on deck for spring 2023. From desserts to candy to savory snacks, see what's hitting shelves soon.
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The Creamy Ingredient That Will Keep Your Guacamole Green
One of the most popular tricks is to mix lemon or lime juice into your guacamole, but to add creaminess and preserve its color, try using this tasty ingredient.
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Alex Guarnaschelli's Go-To Lazy Meal
Alex Guarnaschelli's go-to lazy meal is still one that she prepares herself at home, but her tried-and-true easy dinner recipe might surprise you.
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Bulleit Bourbon Gets Its Bold Flavor From A Whole Lot Of Rye
Bourbons like Van Winkle and Weller use wheat for a smooth, soft bourbon. But bourbons like Bulleit ramp up the rye for a completely different mouthfeel.
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