• Breakfast Taco Recipe

    Breakfast Taco Recipe

    Get the recipe for bacon, egg and kimchi breakfast tacos from How Sweet Eats blogger Jessica Merchant's latest book, The Pretty Dish.

    By Tasting Table Staff March 20th, 2018 Read More
  • St. Patrick's Day Cocktail Recipe

    St. Patrick's Day Cocktail Recipe

    Celebrate St. Patrick's Day with this whiskey and Champagne cocktail from Liquor Lab in NYC, which is tinted green from pandan-infused cream.

    By Tasting Table Staff March 16th, 2018 Read More
  • Matcha Green Beer Recipe

    Matcha Green Beer Recipe

    Learn how to make this green matcha beer from Stefan Ramirez of 29B Teahouse in NYC; it's as crisp and refreshing as it is earthy and complex.

    By Tasting Table Staff March 15th, 2018 Read More
  • Freekeh Salad Recipe

    Freekeh Salad Recipe

    Get the recipe for freekeh salad with pomegranate and herbs from Maydan, a new restaurant in Washington, D.C. that's one of the country's best.

    By Tasting Table Staff March 15th, 2018 Read More
  • Fava Bean Hummus Recipe

    Fava Bean Hummus Recipe

    Get the recipe for spring-ready fava bean hummus from the chef at NoMad L.A., the new branch of this famous restaurant from the team behind Eleven Madison Park.

    By Tasting Table Staff March 6th, 2018 Read More
  • Instant Pot Fish Stew Recipe

    Instant Pot Fish Stew Recipe

    Get the recipe for this French-inspired poached cod with olives and fennel, which will be on the table in less than an hour, thanks to the Instant Pot.

    By Tasting Table Staff March 3rd, 2018 Read More
  • Scallop Consommé Recipe

    Scallop Consommé Recipe

    Learn how to make the scallop consommé from Daniel Humm's three-Michelin-star restaurant, Eleven Madison Park.

    By Tasting Table Staff March 1st, 2018 Read More
  • Spicy Citrus Popcorn Recipe

    Spicy Citrus Popcorn Recipe

    Calabrian chile oil and citrus zest are key to the addictive, spicy popcorn you'll find at The Lark in Santa Barbara.

    By Tasting Table Staff February 26th, 2018 Read More
  • Honey Biscotti with Halva Recipe

    Honey Biscotti With Halva Recipe

    Get the recipe for honey, halva and cardamom biscotti from new cookbook Black Girl Baking, written by Jerrelle Guy of popular food blog Chocolate for Basil.

    By Tasting Table Staff February 17th, 2018 Read More
  • Chicken Wonton Recipe with Chili Sauce

    Chicken Wonton Recipe With Chili Sauce

    Learn how to make boiled chicken wontons with chili sauce from Hsiao-Ching Chou's new cookbook, Chinese Soul Food—the perfect recipe for a Lunar New Year feast.

    By Tasting Table Staff February 16th, 2018 Read More
  • Manila Clam Recipe

    Manila Clam Recipe

    Put clams to use in a dish that goes way beyond chowder with Portland chef Katy Millard's Manila clams with couscous, cauliflower and carrot sauce.

    By Tasting Table Staff February 10th, 2018 Read More
  • Tofu, Shiitakes and Kale with Miso-Ginger Broth

    Instant Pot Tofu Miso Soup Recipe

    Get the recipe for a soup that calls for tofu, shiitakes and kale, all in a savory miso-ginger broth—plus, it can be made in 30 minutes with an Instant Pot.

    By Tasting Table Staff February 1st, 2018 Read More
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