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  • Well-dressed bartender pouring out drink

    This UK Sushi Restaurant Is Under Fire For Its Controversial Dress Code

    A UK sushi restaurant in Leatherhead found itself quickly reversing course prior to its grand opening after its dress code for guests was swiftly rebuked.

    By Hope Ngo February 14th, 2022 Read More
  • Cup of coffee with beans

    Study Reveals The Relationship Between Drinking Coffee And COVID

    A new study draws a link between drinking coffee and a lowered risk of COVID-19; it also points to other dietary intake data and the odds of getting the virus.

    By Hope Ngo February 13th, 2022 Read More
  • People wearing VR headsets

    These Fast-Food Chains Are Coming To The Metaverse

    It would seem that fast-food chains are making their way to the metaverse, as a number have filed trademarks to protect their interests, from NFTs to concerts.

    By Molly Harris February 11th, 2022 Read More
  • Curtis Stone on red carpet

    What Celebrity Chef Curtis Stone Will Be Serving At The 2022 SAG Awards

    This year, Michelin-starred chef Curtis Stone will be behind the menu for the 28th annual Screen Actors Guild Awards. Here is what he will serve.

    By Molly Harris February 10th, 2022 Read More
  • wasabi plants in a shallow bamboo basket

    A Wasabi Shortage May Be Coming, But Probably Not For The Reason You Think

    To this day, wasabi farms (and the knowledge needed to maintain them) are handed down from generation to generation, but their existence is being threatened.

    By Hope Ngo February 10th, 2022 Read More
  • chii in a blue bowl

    The Bengals Fan Chili Chug Trend Explained

    If you've been paying attention to Twitter, you may have come across videos of Cincinnati Bengals fans popping open cans of Skyline brand chili and chugging it.

    By Kalea Martin February 9th, 2022 Read More
  • ice fishing

    This Fishing Season Was Over In Under An Hour. Here's Why

    Michigan, a popular destination for sport fishers, is home to an annual sturgeon fishing event that is fast and furious, usually lasting a few hours.

    By Lauren Rothman February 9th, 2022 Read More
  • bone broth

    How Bone Broth May Actually Improve Your Skin

    The health benefits of bone broth have been touted for a while now, but did you know bone broth could be good for your skin too? Here's what you need to know.

    By Lauren Rothman February 9th, 2022 Read More
  • dried fruit in wood bowl

    30 Healthy Snack Ideas That Won't Ruin Your Diet

    Snacking can be difficult when trying to stick to a specific diet. Here are 30 snacks that are not only nutritious, but are tasty too.

    By Carissa Chesanek February 7th, 2022 Read More
  • Couple grocery shopping

    Here's The Reason Grocery Stores Play Music

    Music playing in grocery stores isn't uncommon to hear, but the real reason behind this shopping amenity might surprise you. Hint: It's the store's bottom line.

    By Molly Harris February 2nd, 2022 Read More
  • Harvested tomatoes

    Why Tomatoes Were Once Thought Of As Poisonous

    Did you know the versatile, readily available tomato was not always so beloved? In fact, it was once considered a deadly fruit, one with poisonous intent.

    By Lauren Rothman February 2nd, 2022 Read More
  • Pouring food into compost bin

    Study Reveals The State That Wastes The Most Food

    Turns out the state that wastes the most food isn't the most populous or a top tourist destination; this state was followed by North Dakota, Hawaii, and Nevada.

    By Felix Behr February 2nd, 2022 Read More
  • Boycott at KFC

    Why Boycotting KFC And Other Big Companies Doesn't Work The Way You Think

    In a bottom-line driven society, it comes as no surprise that many of us might choose to wield our wallets as weapons to make our opinions known.

    By Hope Ngo February 1st, 2022 Read More
  • Takeout container with salad inside

    40 Most Keto-Friendly Chain Restaurants That Won't Break The Bank

    For those on a keto diet, dining out can be a challenge, but here are 40 keto-friendly restaurants that can help you stick to your diet and stay under budget.

    By Allison Smith February 1st, 2022 Read More
  • Chef cooking for customers

    A James Beard-Approved Food Hall Is Coming To New York City

    A James Beard food hall is coming to New York City's Pier 57 in the fall of 2022, bringing about discussion on, and a push for, culinary and cultural diversity.

    By Molly Harris February 1st, 2022 Read More
  • Black rotary phone

    Why More And More Restaurants Have Been Ditching Their Phone Numbers

    More restaurant reservations today are being made online and via apps and social networks, leading some eateries to do away with their phone numbers altogether.

    By Lauren Rothman January 31st, 2022 Read More
  • Restaurant sign during pandemic

    How Restaurants Are Trying To Attract Employees During The Pandemic

    The restaurant labor shortage continues as the COVID pandemic persists, and restaurant owners are responding by offering employees better incentives to return.

    By Katie Lenhardt January 31st, 2022 Read More
  • Journalist Lisa Ling

    What Makes Take Out With Lisa Ling So Unique

    In Lisa Ling's new HBO Max docuseries Take Out with Lisa Ling, the journalist explores Asian American history and culture through food and original stories.

    By Katie Lenhardt January 31st, 2022 Read More
  • Farmer in a field of crops

    New Book Explains Why Rare Foods From Around The World Could Soon Be Gone Forever

    There has been a slow but sure movement to homogenize foods, but a new book reveals this reduction in food diversity could lead to trouble.

    By Katie Lenhardt January 28th, 2022 Read More
  • Padma Lakshmi on red carpet

    Julia Child Inspired Padma Lakshmi Through More Than Just Food

    Padma Lakshmi is celebrating the memory of Julia Child. "Julia Child was such an inspiration to me," she tweeted, sharing how the chef impacted her life.

    By Felix Behr January 28th, 2022 Read More
  • Person drinking whiskey at bar

    Doctors Are Seriously Concerned With Changing Drinking Habits

    When it comes to alcohol use in the U.S., the message is a mixed one. On the one hand, drinking in general is down, but problem drinking is worse than ever.

    By Maria Scinto January 26th, 2022 Read More
  • reading menu at restaurant

    New Study Reveals Subtle Change To Restaurant Menus Could Have Big Impact

    In the multi-stage experiment, researchers surveyed 6,000 people, evaluating whether they would choose the meat or the plant-based option on the menu when shown specific text alongside the item descriptions.

    By Kalea Martin January 26th, 2022 Read More
  • Top Chef judges

    Bravo Finally Announced The Release Date For Top Chef Season 19

    In case you missed it, the premiere date for Top Chef Season 19 has finally been announced by Bravo, and details about the season are slowly surfacing.

    By Felix Behr January 25th, 2022 Read More
  • Can of Pepsi on ice

    Twitter Wants You To Boycott Pepsi. Here's Why

    While it may be hyperbolic to say the entire platform has turned against Pepsi, a vocal segment of Twitter has made it known the company should be avoided.

    By Felix Behr January 25th, 2022 Read More
  • sowing seeds in garden

    New Research Reveals How The UK Could Boost Homegrown Produce By 40%

    It comes as no surprise that a whopping 60% of people living in the U.K. are interested in growing food at home. According to new research, it's highly doable.

    By Lauren Rothman January 24th, 2022 Read More
  • Jamie Oliver

    Why Jamie Oliver Just Hired A Special Team To Vet His Recipes

    Chef and bestselling cookbook author Jamie Oliver has also come under fire -- repeatedly -- so he hired a team of specialists to vet his cookbook language.

    By Lauren Rothman January 24th, 2022 Read More
  • produce and protein against slate background

    What Recent CDC Report Says About US Diets May Surprise You

    The latest report from the CDC found a shockingly low number of Americans eat the recommended quantities of fruits and vegetables.

    By Molly Harris January 24th, 2022 Read More
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