What Are Shade-Grown Coffee Beans And Are They Sustainable?
Shade-grown coffee is a great alternative to the sun-grown kind. Here is what makes these a more sustainable option when it comes to choosing your beans.
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The Best Way To Ask Your Friend For Their Secret Recipe
As you work up the nerve to ask for the recipe, remember that really what you are doing is paying your friend a compliment. Even so, it is a delicate situation.
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Túró Rudi: Hungary's Chocolate-Covered Cottage Cheese Candy
What is Túró Rudi? The popular Hungarian treat combines cottage cheese and chocolate for a sweet, creamy experience.
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How Filipino Polvoron Shortbread Is Different From Its Western Namesake
Polvoron, or Filipino shortbread, is a delicacy anyone can enjoy. Here's how the sweet is different from its Western namesake.
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14 Traditional Foods And Drinks You Must Try For Holi, The Festival Of Colors
India has a plethora of festivals to celebrate, including Holi. During the celebration, feasts await, so why not try out some traditional food and drinks?
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This Aromatised Italian Wine Is The Perfect Way To End Dinner
Since wine was first invented, winemakers have been finding ways to make changes, experimenting with different barrels, acids, and sugars.
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This May Be The Most Expensive Melon In The World
Even with the skyrocketing price of food, we'd still struggle to find fruits with a price as high as that of this melon.
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Why You Should Think Twice Before Ordering Off The Menu
Not everyone has the same taste. As a result, many people insist on making changes when ordering items off a menu. However, there's a right way and a wrong way.
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Bạc Xỉu: The Lesser-Known Vietnamese Coffee
While you may be familiar with the classic Vietnamese coffee, you should consider its less-known version named bạc xỉu. Here's what makes it unique.
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Blue Bottle Coffee Was Named After A Famous European Coffee Shop
Blue Bottle Coffee can be enjoyed almost anywhere, but you may be surprised to find it has roots in Europe. Here's how the coffee brand got its name.
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What To Do If Your Grocery Store Doesn't Carry A Product You Like
Inevitably, an item or two you're looking for at your local grocery store will be missing from the shelves, but that doesn't mean you can't acquire it.
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Pansotti: Northern Italy's Filling Potbelly Ravioli
Potbelly ravioli may not sound appetizing, but it's one of Northern Italy's prized pasta dishes. Here's what you should know about pansotti.
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Fried Sauerkraut Balls Are An Akron, Ohio Classic
Sauerkraut balls might bring to mind tangy German food, but this treat is a North Ohioan staple. Deep-fried and full of other inclusions, they taste great.
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Teddy Bear Hot Pot Will Melt Your Heart
Teddy bear hot pot will melt your heart and send you back for seconds. These adorable broth bears are taking over Instagram -- and diners' bellies.
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Brooklyn's Malai Ice Cream Just Released 3 Flavors To Celebrate Holi
In celebration of Holi, Brooklyn's Malai ice cream shop is releasing three new flavors. Here's what you can expect from the Indian-inspired desserts.
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Kohuek: Estonia's Beloved Chocolate-Covered Curd Candy
What is Kohuek? It's a beloved curd candy from Estonia that sweets fans need to know about.
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What Is The Tournée Vegetable Cut And Why Is It So Uncommon?
Unless they've gone to culinary school or are very knowledgeable in the food world, most people probably don't recognize the tournée cut by name or appearance.
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12 Popular Dishes That Are Special To Hokkaido, Japan
With some of Japan's best seafood and dairy, the island of Hokkaido is a must-visit. Here is our list of the best foods to enjoy in Hokkaido.
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Why You Should Be Adding A Teabag To Your Curry
When it comes to concocting curry, you don't want to miss out on adding a teabag to the dish. Here's why you should incorporate this surprising ingredient.
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The Debated Origin Story Of Buffalo Wings
Few foods are as American as Buffalo wings, and while we know they're undeniably from Buffalo. N.Y., the rest of the story is up for debate.
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Gordon Ramsay On His Ultimate Cooking Tips And His Fellow Celeb Chefs - Exclusive Interview
Gordon Ramsay gave us a host of cooking tips, from elevating Triscuit crackers and scrambled eggs to making the perfect steaks and grilled cheese sandwiches.
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What Type Of Liquor Is Traditionally Used For A Carajillo?
A carajillo stands out as a blend of coffee and alcohol, paying homage to its Spanish roots. Here's how its liquor plays a big part in the drink's tradition.
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How Adobo Became A Filipino Staple
How did adobo become a Filipino method of preparing meat? Colonization is a logical answer, but it's more complicated than that.
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The James Beard Awards Announced Its 2023 America's Classics Winners
Every year, the James Beard Foundation recognizes locally-owned and -operated restaurants. Here are the restaurants awarded the 2023 American Classics award.
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How Irish Seafood Chowder Differs From New England Clam
For something slightly different than New England clam chowder, the Irish seafood kind is a fun alternative. Here's what makes it unique in flavor and texture.
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The Rare Japanese Mushroom That Packs A Bold Flavor
Matsutake mushrooms are a rare Japanese fungi that is slowly going extinct. These delicacies are mild and flavorful, the perfect mushroom to play the star.
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Jimmy Carter's Important Role In The Craft Beer Industry's Rise
The next time you celebrate with your favorite craft beer, you'll want to thank Jimmy Carter. Here's how he played an important role in the industry.
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