Cotton Candy Grapes Vs. Regular Grapes: Is There A Nutritional Difference?
These sweet grapes can be found in American markets in the late summer and fall and are perfect to enjoy as a stand-alone snack or as an addition to recipes.
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Gordon Ramsay's Juicy Burger Hack Doesn't Skimp On Butter
Gordon Ramsay, who owns two burger restaurants that are known for their juicy burgers, shared that his secret ingredient is a simple kitchen staple: butter.
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Why One Trader Joe's Once Gave Away All Of Its Frozen Food
TJ's customers in Baton Rouge, Louisiana were already shopping low prices, and didn't expect anything different until everyone went home with free frozen food.
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The Enchanting Way Jacques Pépin Dresses Up Fresh Peaches
Jacques Pépin's summer dessert with a twist is Peaches Marty. A perfect mix of sweet, juicy, and creamy, customizable for a lighter or richer treat.
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The Best Fruit To Serve With Rhubarb Isn't Strawberries
Strawberries and rhubarb are a well-loved duo, but for the same sweet and sour balance with less added sugar, dates and rhubarb are a match made in heaven.
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The Crab Rangoon Mistake To Avoid For Crunchier Results
Crab rangoon is a popular dish, and also a common pick to make in one's own kitchen, but when doing so, it's important to not make this particular mistake.
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13 Best Egg Brands, Ranked
Whether you like them scrambled, fried, or even boiled, eggs are a staple in most people's diets. Here are the best egg brands on the market, ranked.
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The Best Sour Cream Substitute For Your Baking Needs
Sour cream is known for its ability to elevate your baked goods, but there's a substitute that works just as well. Here's the ingredient switch you can make.
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When To Use Milk Vs. Heavy Cream In An Egg Wash
Transform your baked goods with a simple egg wash. Discover how the type of dairy used can determine the level of gloss and color in your crust.
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Why You Shouldn't Throw Away Carrot Tops
Despite the myths, carrot tops are completely edible and are a great addition to numerous dishes. Here's why you need to stop throwing out carrot tops.
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The Best Cayenne Pepper Substitute For One-To-One Flavor
Spice up your cooking without altering the flavor - find out the best substitute for cayenne pepper with this versatile and milder alternative.
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How To Best Freeze Opened Vs. Unopened Cream Cheese
Cream cheese can last for up to two weeks after opening. If you know you won't be able to use it within that time frame, it is best to freeze it.
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Giada De Laurentiis' Favorite Pasta Shape For Italian-Style Mac & Cheese
Giada De Laurentiis says this pasta shape is 'perfect for capturing tons of sauce,' which means you get maximum flavor with each velvety bite of mac and cheese.
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What Are Rice Cakes Actually Made Of?
Rice cakes are a popular healthy snack, especially for people on gluten-free diets - but how are the processed disks actually made?
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The Big Differences Between Halibut And Flounder
A halibut is a flounder, and both are flatfish, but not all flounder is halibut. Confused yet? Let's break down their main differences.
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The Telltale Sign That Your Nonstick Pans Are Finished
Given the versatility of nonstick pans, it's no wonder they go under wear and tear over time. Here is the telltale sign that they should be replaced.
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Why Tuna Patties Make The Ultimate Big Batch Burger
Whether you need to feed a big crowd or you're thinking of new ways to meal prep, here's why tuna patties make the ultimate big-batch burger.
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Take A Pizza Cutter To Your Herbs For Perfect Ribbons
A bit of ingenuity can take a single-use kitchen tool far and the utility of a pizza cutter is not to be reserved for cutting up slices of pizza.
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The Super Simple Way To Steam Artichokes In The Microwave
Save time and still enjoy delicious artichokes by cooking them in the microwave! Trim them, add a bit of water, and microwave for a perfectly tender result.
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14 Best Ways To Use Canned Salmon
If canned salmon seems like an ingredient that only belongs in the back of your pantry, we have some ideas for you. Use them for a fresh spin on a trusty tin.
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The Easiest Method To Make Steamed Asparagus In The Microwave
Trying to make sure we get the adequate amount of vegetables in our diets can be a struggle, but here's the easiest way to steam asparagus in the microwave.
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The Creamy Ingredient That Will Take Your Tacos Above And Beyond
Even if you stick with traditional Mexican tacos, there are many sauces that will add a big burst of flavor to your taco, including this creamy, smoky option.
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Eggs Florentine Is The Creamy Brunch Dish With Puzzling Origins
You might be surprised to learn that dishes "á la Florentine" aren't necessarily from Florence. Eggs Florentine is a creamy brunch dish with puzzling origins.
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The Refrigeration Safety Tip You May Be Overlooking
While you might remember to clean out your fridge regularly, do you check its temperature? Keeping your fridge cold is a vital part of fridge safety.
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What Happened To Trader Joe's Arrabiata Sauce?
Trader Joe's fans were shocked when the chain discontinued their beloved Arrabiata sauce, with theories ranging from supply chain issues to it being too spicy.
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Give Canned Tuna The Cacio E Pepe Treatment And Thank Us Later
If you want something that's simple to make and tastes incredible, try giving your canned tuna the cacio e pepe treatment that involves just a few ingredients.
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Can You Tell If Orange Peels Have Been Artificially Dyed?
Oranges aren't always orange - sometimes the peels are green! Here's how you can determine if your oranges have been artificially dyed or if they're natural.
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