The Best Ways To Keep Honey Fresh
To keep honey fresh for as long as possible, take care to store the liquid sugar properly; for instance, honey should never be stored in a metal container.
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What's The Perfect Temperature To Set Your Refrigerator?
To keep your refrigerator optimal for the food and drink you store there, you should look into setting the right temperature and then keeping it there for good.
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This TikTok Hack Will Have You Cooking Your Omelet In A Plastic Bag
TikTok's egg hacks always seem to go viral — and for good reason. They're quick and easy. Grab a sous vide bag for this TikTok hack. You'll want to try it!
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Why We'll Face A Crab Shortage In 2022, According To An Expert
While overfishing is still a big problem in the seafood industry, it now sits in the shadow of a larger issue affecting countless other industries as well.
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How To Tell If Your Bacon Has Gone Bad
There are three telltale signs of spoiled bacon and they involve the look, feel, and smell of the cured pork, which every home cook should be able to test for.
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Here's How You Should Be Reheating Biscuits
There are a few ways to reheat leftover biscuits but the key in doing so, no matter the method you choose, is to ensure the biscuits stay moist in the process.
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Can You Put Wax Paper In The Microwave?
While we know it's never safe to microwave foil, does the same apply to wax paper? Per the USDA, it is indeed safe to microwave with wax paper, and here's why.
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New Study Reveals Why You May Want To Stop Cooking All Your Vegetables
A recent study found how you eat vegetables is more important than you might have realized when it comes to protecting your body against cardiovascular disease.
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A Surprising Number Of Home Cooks Think They Can Outcook The Professionals
If you've ever watched an episode of a show like "Beat Bobby Flay" thought, "I could do that," then you have something in common with 63% of home cooks.
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The Absolute Best Ways To Keep Spinach Fresh
To keep spinach fresh for longer, you'll need to take a few steps to ensure your spinach leaves are protected against all that could speed up deterioration.
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The Reason You Shouldn't Be Stacking Frying Pans On Top Of Each Other
If you stack your frying pans on top of each other to save space, we understand, but the truth is you should avoid doing so, for your pans' sake.
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What Is Cumin And How Spicy Is It?
Cumin has a reputation of being among the spiciest of spices, but it turns out that cumin owes that rep to association and the types of foods it's a part of.
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The Inventor Of Cotton Candy Might Surprise You
Cotton candy was invented by a few people actually, but in a did you know that is sure to surprise, two of them had professions you would likely never guess.
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The Clever Trick That Will Keep Your Sandwich From Turning Soggy
To prevent your sandwich from going soggy in storage, try out this clever sandwich-saving hack that is not only simple to do but a lesson in science as well.
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What Is The Red Liquid In Your Meat Packaging Anyway?
You've just pulled a steak from the fridge, and there it is - your meaty treasure is sitting in a puddle of thin, red liquid that evokes the cow's demise.
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This Unexpected Office Supply Will Make Baking Perfect Brownies Easier
While baking brownies at home is relatively easy, even for newbie bakers, pouring the batter can be a challenge, which this office supply can easily solve.
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Whatever Happened To Purple M&M's?
For purple fans out there, it may come as a surprise that the purple M&M was once common; in fact, purple M&M's were part of the original 1941 M&M lineup.
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The Potential Food Safety Issue In Meal Delivery Kits, According To Study
A study by the North Carolina State University shows that most delivers contain perishable food items which could be held at unsafe tempatures.
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20 Types Of Peppers That Will Set Your Mouth On Fire
There is a wide range of spicy hotness when discussing chile peppers; this ranking goes through 20 types of peppers from low to high heat on the Scoville scale.
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Why Do Grocery Stores Spray Produce?
It turns out grocery stores spray produce for a reason unrelated to freshness; rather, it boils down to a marketing tactic that most consumers are unaware of.
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The Easy Trick That Will Prevent Your Pesto From Turning Brown
To keep your freshly made, bright green basil pesto from turning an unappealing shade of brown, you can turn to a trick employed by plenty of cooks.
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What To Expect When Eating Kaiseki
A kaiseki meal is a multi-course meal of Japanese cuisine; the rules and order of this one-of-a-kind meal are what heighten it to a singular dining experience.
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The TikTok Tortilla Egg Sandwich Hack You Need To Try
This viral Food Network TikTok hack combines an egg hack and a tortilla folding hack, creating a tortilla egg sandwich hybrid. You'll definitely want to try it!
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The Secret Ingredient That Will Take Your Brownies To The Next Level
It's no secret that brownies get their rich taste from chocolate, but this unique ingredient is sure to take your brownie recipe to the next level.
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20 Different Types Of Noodles Explained
Think you know noodles? Think again. Different compositions, shapes, lengths, and textures make each type of noodle unique and best suited for certain dishes.
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You Should Try Adding Tequila To Your BBQ Sauce. Here's Why
Your store-bought or homemade BBQ sauce is likely missing a key ingredient, one the experts swear by and say won't overpower the sauce's flavor when used right.
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The Secret Technique For Perfectly Shiny Brownies
What makes a brownie perfect? For some, it's the crisp, chewy corners. Others dream of gooey centers. But the secret for shiny brownies is in the crinkly top.
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