Few things could epitomize the term comfort food more than pumpkin banana bread. There's a wholesome sweetness to it that transcends most other bread recipes.
Get the recipe for chocolate brioche dough from the Bake from Scratch magazine team. It's filled with dark chocolate and teaches you how to make basic dough.
Enjoy this savory autumn country bread stuffing recipe with your favorite protein side. Loaded with contrasting flavors and textures, this dish is a winner.