Location
Lynchburg, Virginia
Expertise
Culinary travel, Craft cocktails, Chef profiles
- As a frequent traveler, Jennifer has tried everything from wine made by prisoners on a secluded Italian island to satiating her appetite for cheese and chocolate in the Swiss mountains.
- Some of her favorite pieces include profiling a pair of former Army vets-turned-Dallas tea makers for Matador Network and writing a guide to Virginia's Nelson 151 beverage trail for Wine Enthusiast.
- She especially enjoys it when her love of thrifting intersects with her interest in food, allowing her to write—or be interviewed—about finding and using secondhand cookware.
Experience
Jennifer's parents took her everywhere, and a trip to Germany at 14 sparked her love of travel and a curiosity about different cultures. Blending her dad's analytical mind with her mom's creative vibes, Jennifer enjoys deep dives into chef methodologies and the mixology behind interesting beverage profiles. She consistently writes for Southern Living and Apartment Therapy and has also contributed to Travel + Leisure, Lonely Planet, and The Kitchn. As a lifelong learner, she also tries to include a food-centric class or two while traveling, with her most recent pursuits being pasta-making in Florence and cooking paella in Barcelona.
Education
Jennifer earned a bachelor's degree in biology with a minor in chemistry from Liberty University.
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Local Food Guides
By Jennifer Prince
Houston is a lively American city, and it's home to many great eats. Whether you're craving good coffee or crepes, here are the restaurants you should visit.
By Jennifer Prince
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