This Classic Kentucky Soda Is Turning 100 Years Old In 2026
This unique soda brand got its start at a county fair in 1926. Today, you can tour the factory and taste many different flavors available.
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2022
Elizabeth Okosun
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Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.
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Stories By Elizabeth Okosun
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8 Frozen Appetizers At Target That Will Outshine The Main Course
Frozen appetizers can deliver just as impressive a punch as what you might find on a local menu. Here are the best apps to put in your shopping cart at Target.
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Got Extra Puff Pastry? Make Cinnamon Rolls With Just 3 Simple Ingredients
Craving homemade cinnamon rolls without the extra effort? Whip them up in less than 30 minutes with this simple three-ingredient puff pastry hack.
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10 Must-Have Walmart Frozen Appetizers For $5 Or Less
These quick, tasty bites from Walmart are perfect for parties, snacks, or last minute cravings -- and they cost just a few dollars.
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For The Most Flavorful Pork Roast, Add This Ingredient To The Pot (It's Delicious)
When leaving pork roast to cook, throw in slices of this fruit for a flavor upgrade.
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The Overlooked Irish Whiskey You Need To Try In 2026
With whiskey, it's common to choose recognizable names like Jameson. But if you want to try out more underrated whiskeys, this one is a choice pick.
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Aldi Fans Are Calling These New Frozen Foods The Best Of 2026 So Far
These frozen Aldi products might just shake up your meal plans. They're some of the best products the store has to offer in 2026, and we want a bite.
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Why A Chef Rubs Onions On New Stainless Steel Pans
Chefs know the ins and outs of proper cookware maintenance better than anyone, which is why one chef always reaches for an onion to season stainless steel.
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The Easiest Brownies You'll Ever Make Only Require 3 Simple Ingredients
If you don't even have a box of Betty Crocker on hand, what's a sweet treat lover to do? Grab these three ingredients for the easiest brownies.
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Upgrade Your Grilled Kebabs With These Flavorful Onions
Kebabs are go to come grilling season, and onions are almost always included in their assembly — however, you may want to rethink the variety you use.
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Everyone Made These With Canned Salmon During The Depression Era, But They're Timelessly Delicious
At less than five cents a can, canned salmon found its way into soups, loaves, and, of course, this dish.
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A Simple Swap Makes This 3-Ingredient Cocktail 10x Better
This cocktail's fruity taste has a need for something energizing and bold, and swapping vodka for this turns it into a drink meant for poolside sipping.
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For The Tenderest Pork Chops, Skip The Oven And Slow Cooker (It's So Easy)
Dreaming of melt-in-your-mouth pork chops? This easily becomes a reality when you ditch low and slow methods for this intense and speedy technique.
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Not Beef, Not Meatballs: This Cheap Meat Deserves The Stroganoff Treatment
A stroganoff can be a delicious meal to feed families big or small, but you can make it even tastier by adding this surprising meat into the mix.
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Love Texas Roadhouse? Try Recreating The Steaks At Home With These Techniques
To craft a meal worthy of the offerings found on the Texas Roadhouse menu, give these tips a try the next time you venture into the realm of homemade steak.
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The Best Ways To Reuse Old Cabinets And Add More Space To Your Kitchen
An upcoming kitchen reno may have you considering tossing your old cabinetry, but before you do, you may want to consider reusing them to add more space.
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Upgrade Brunch By Turning Frozen Breakfast Sandwiches Into A Crowd-Ready Casserole
Breakfast sandwiches are great on the go, but not so great for a crowd. This casserole combines all the flavors you love and is very customizable.
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This '80s And '90s Pantry Staple Is Pure Summer Nostalgia
Plenty of popular drinks have disappeared from store shelves, but this tangy option remains an everlasting presence.
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The Cheese Method That Makes Omelets 10x Tastier (And Easier To Flip)
Once you try this cheesy omelet recipe you may not return to your usual one, as it adds flavor, tantalising texture, and makes 'em easier to get out of the pan.
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10 Must-Have Walmart Finds Hitting Shelves In May 2026
This month, there are plenty of new Walmart finds worthy of your shopping cart. We've put a list of the 10 must-haves you ought to consider.
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This Soda Gives Baked Chicken A Sticky-Sweet Upgrade
To amp up chicken with a sweet touch, season it with this soda.
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The Expert Brisket Trick That Can Lock In All The Juicy Flavor While It Smokes
For the juiciest homemade brisket, one celebrity chef shares the best way to lock in flavor and smoke your meat. Here's what you need to know.
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The Flavorful Paste That Makes Store-Bought Frosting Bakery-Worthy
Whenever you need to use store-bought frosting to finish off a dessert, there's one ingredient you can add to the frosting to amp up the flavor. Here's how.
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The Trick To Making Pizza Dough That Gives You Sourdough Flavor Without The Wait
Homemade pizza takes bit of effort but is worth it, especially with this ingredient that will give the crust a sourdough tang without the need for a starter.
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How Long Fresh Bread From A Local Bakery Actually Lasts
Bakery breads are made without preservatives, giving you a fresher taste, but shorter shelf life. Here's how long they will last, plus how to delay staling.
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This 2-Ingredient Moët & Chandon Cocktail Adds Luxury To Mother's Day Brunch
With a bottle of Moët & Chandon champagne and this ingredient, you can rest assured that low-effort, yet luxurious cocktails are squared away.
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This Easy Frozen Italian Dessert Lets Almonds And Cherries Shine
Created in 19th-century Paris by Chef Giuseppe Tortoni, this frozen mousse treat was a hit in the French capital and took off decades later stateside.
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