PF Chang's Holiday Menu Has Arrived For 2022

New seasonal menus are rolling out across the country just in time for the start of the holiday season. If you're a Starbucks fan, you may already be lining up for the highly-anticipated release of holiday menu items like peppermint or toasted white chocolate mocha, but the coffee giant isn't the only chain that is getting in on the festivities.

P.F. Chang's is bringing back its limited-time-only holiday menu with six new items that showcase holiday flavors from across the Asian continent. The fare at the casual dining restaurant is rooted in Chinese tradition, according to its site, but incorporates flavors from other Asian countries as well, which can be seen in the new holiday lineup. Art Kilmer, Chief Operating Officer at P.F. Chang's, spoke of this new release saying, "Having a dedicated holiday menu allows us to take advantage of ingredients and flavor profiles unique to this time of year and create an even more elevated dining experience for our guests," according to a press release.

Exciting seasonal additions

From appetizers to dessert, P.F. Chang's did not leave any part of the dining experience out when curating this winter-themed menu. According to a press release, the seasonal menu kicks off with Peking Duck Spring Rolls and the restaurant-proclaimed fan favorite Chang's Spicy Chicken Noodle Soup. The new Wagyu Steak and Cantonese-Style Lobster are upscale additions to the entrée menu. And, we can't forget dessert. Sticky Toffee Pudding, a sponge cake topped with vanilla ice cream and toffee drizzle, is the company's holiday pick to round out the meal.

But, this new menu doesn't just involve food. If you didn't know already, P.F. Chang's has a tasty lineup of Asian-inspired cocktails, and the brand is adding a new limited-time winter beverage to the menu. The "Winter in Beijing" cocktail has a blend of Grey Goose Vodka and Hakutsuru Sayuri Nigori Sake with lychee, lemon, and meringue flavors.

While you can get these items to-go, P.F. Chang's is also introducing a special way to enjoy these new items for dine-in guests. The Celebration Menu is a four-course meal starting at $50 per person that "includes choice of one appetizer, soup, entrée and dessert course," along with a glass of wine. A similar experience is available for parties of 8 or more, which starts at $30 per person. All of the aforementioned holiday menu offerings are available now through the beginning of 2023.