Devour All the Seafood at Hugo's

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Devour All the Seafood at Hugo's

Hugo's
http://www.hugos.net/
207-774-8538
88 Middle St.
Portland, ME 04101

One of the best ways to sample Maine's vast bounty is to order from Hugo's tasting menu, which involves mixing and matching from three categories: Foraged & Farmed, From the Sea and Forest & Field. Owners Andrew Taylor and Mike Wiley—the duo behind local favorite Eventide Oyster Co.—gave the interior a sophisticated refresh.

Food Style: Seafood

Price Level: $$$

Reservations Accepted: Yes

Atmosphere: Foodist Scene

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