Jungle Bird Punch
A simple punch recipe to last the whole party
To learn more, read "Bowled Over" in our National edition.
Recipe from the Tasting Table Test Kitchen
Jungle Bird Punch
A simple punch recipe for your New Year's Eve party. Read more!
Prep Time
10
minutes
Cook Time
0
minutes
servings
2
quarts
Total time: 10 minutes
Ingredients
- 3¾ cups Cruzan Black Strap Rum
- 1¾ cups plus 2 tablespoons Campari
- 3¾ cups pineapple juice
- 1¼ cups lime juice
- 1¼ cups simple syrup
- 1 (750- mL) bottle sparkling wine
Optional Ingredients
- 1 orange, sliced (optional)
- 1 lime, sliced (optional)
Directions
- Mix the rum, Campari, pineapple and lime juices, and simple syrup together in a large punch bowl. Top with sparkling wine and serve with the sliced orange and lime, if desired.