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The Team Behind Jacob's Pickles Have a New Dumpling Restaurant

You'll find pickle-flavored soft-serve, too
Pickle Soft-Serve in NYC
Photo: Tasting Table

You'd think a quart of half sours has nothing to do with a plate of Chinese dumplings, but that's exactly the connection the team behind Jacob's Pickles are making with Lucky Pickle Dumpling Co., their new casual restaurant on the Upper West Side.

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According to Eater, the cozy, 15-seat spot offers a menu of six different dumplings, which includes spicy curry pork, chicken, shrimp and a vegan option, among others. There are also three varieties of noodles (cold sesame, dan dan and chicken with garlic), along with a few sides including a Sriracha pickle slaw and, of course, founder Jacob Hadjigeorgis's famous brined cukes.

In terms of dessert, Lucky Pickle Dumpling Co. is offering soft-serve ice cream in both matcha and (the more interesting) pickle-flavored swirl; $5 will get you a towering glass of ice cream showing off a hue that could easily masquerade as cool mint.

 

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