Recipes

Negroni Obligatory

A bubbly take on everyone's favorite bitter drink, courtesy of Craftbar
1 Ratings
Negroni with Champagne
Photo: Dave Katz/Tasting Table 

Craftbar's J Rosser Lomax is a firm believer that you should add bubbles to everything—within reason. Here, he adds a dash of Pinot Noir sparkling wine to a bitter Negroni to spectacularly effervescent results.

To learn more, read "Bring the 'Pagne."

Negroni Obligatory

Recipe adapted from J Rosser Lomax, Craftbar, New York, NY

Yield: 1 cocktail

Prep Time: 5 minutes

Cook Time: N/A

Total Time: 5 minutes

Ingredients

1½ ounces London dry gin (such as Tanqueray)

¾ ounce sweet vermouth (such as Cinzano)

¾ ounce Campari

Ice

1 ounce Pinot Noir sparkling wine

Orange twist, for garnish

Directions

In a pint glass, combine the gin, sweet vermouth and Campari. Stir with a bar spoon and pour into an ice-filled rocks glass. Top with the Pinot Noir sparkling wine and serve with an orange twist.

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