• Loading Video...

Cooking

How to Eat a Chicken Wing in One Bite

A hack to get as much meat as possible
Deboning Buffalo Chicken Wings
Photo: Lizzie Munro/Tasting Table

Between football season and the most exciting World Series in recent history, there’s a good chance you’re spending a decent amount of time in a sports bar with a plate of wings. Whether you’re eating ones with perfectly crispy skin at home or ordering the hottest Buffalo wings you can find out at the bar, here’s a trick for getting the most meat, and making the least amount of mess, as possible.

Pull out the bones first, then eat that chicken wing in one bite.

For a visual, watch the video above, which outlines the following steps.

① Put your game face on.

② Tear through the skin on one side of the wing and feel around for the bones.

③ Twist one bone to dislodge it and pull it out.

④ Repeat with the second bone, making sure to remove any remaining cartilage as well.

⑤ Eat in one bite!

RELATED   Buffalo Wings with Blue Cheese Dip »

You may have seen this hack before, but if you haven’t, prepare to be amazed. If you’re already well versed in what we think is the best way to eat a chicken wing, then check out this simple trick for getting the crispiest wings at home. There’s always room to, er, spread your wings.

LET’S DISCUSS:

Get the Tasting Table newsletter for adventurous eaters everywhere
X Share on FB →

Around the Web