• The Big Dish Fideos Recipe

    Spring Vegetable Fideos Recipe

    Ken Oringer of Toro in Boston and NYC shares his recipe for spring vegetable fideos, a Spanish one-pan pasta-paella hybrid.

    By Tasting Table Staff May 9th, 2017 Read More
  • Candied Jalapeño Mayo Recipe

    Candied Jalapeño Mayo Recipe

    Want the perfect condiment for any dish? Candy jalapeños and Fresnos, and then fold them into rich mayonnaise for the sandwich topper of your dreams.

    By Tasting Table Staff May 5th, 2017 Read More
  • Sonneville Mint Julep Recipe

    Sonneville Mint Julep Recipe

    This recipe stirs up the classic mint julep with sweet wine, bitter liqueur and freshly squeezed lemon juice for a strong cocktail you're going to love.

    By Tasting Table Staff May 5th, 2017 Read More
  • Slow Cooker BBQ Chicken Recipe

    Slow Cooker BBQ Chicken Recipe

    All you have to do for tender no-fuss barbecue chicken is toss together a few ingredients in a slow cooker, set to low, shred, serve over bread and enjoy.

    By Tasting Table Staff May 2nd, 2017 Read More
  • Peach-Tomatillo Michelada Recipe

    Peach-Tomatillo Michelada Recipe

    This refreshing take on the classic michelada combines a spicy base of peach purée, tomatillo juice and habanero with smoky mescal and beer.

    By Tasting Table Staff May 2nd, 2017 Read More
  • Sous-Vide Chicken Salad Recipe

    Sous-Vide Chicken Salad Recipe

    By cooking the meat sous vide, you get the juiciest sandwich-worthy chicken salad, flavored with tarragon, garlic, serrano chile and lemon juice.

    By Tasting Table Staff April 27th, 2017 Read More
  • Strawberry Doughnut recipe

    Strawberry Jelly Doughnut Recipe

    These fluffy doughnuts are fried to golden perfection before getting tossed in salt-and-pepper sugar and filled with roasted strawberry jam.

    By Tasting Table Staff April 26th, 2017 Read More
  • Waffles with Charred Rhubarb Recipe

    Waffles With Charred Rhubarb Recipe

    Rhubarb shines in both the batter and the garnish for these crispy, golden waffles. Plus, there's whipped cream and plenty of maple syrup.

    By Tasting Table Staff April 25th, 2017 Read More
  • Blondie Bundt Cake Recipe

    Blondie Bundt Cake Recipe

    In honor of 4/20, we've created a dessert hybrid to rule them all: a blondie Bundt cake, or “blundt" cake as we like to call it.

    By Tasting Table Staff April 20th, 2017 Read More
  • Thai French Toast Recipe

    Thai French Toast Recipe

    Inspired by a trip to Thailand, this Thai interpretation of Western French toast starts with deep-frying white bread in a wok to golden perfection.

    By Tasting Table Staff April 18th, 2017 Read More
  • Ramp Pesto Pasta Recipe

    Ramp Pesto Pasta Recipe

    Bright spring ramps are turned into a pesto by blending smooth with toasted hazelnuts and Parmesan for a vibrant pesto to toss with your favorite pasta.

    By Tasting Table Staff April 17th, 2017 Read More
  • Coffee Butter Recipe

    Coffee Butter Recipe

    Making your morning toast sing everyday is easier than you think, and this coffee-loaded, home-churned butter is just what you need to do the trick.

    By Tasting Table Staff April 14th, 2017 Read More
  • Sheet Pan Quiche Recipe

    Sheet Pan Quiche Recipe

    Start your morning right with a little help from store-bought puff pastry dressed up with morel mushrooms, prosciutto, Vidalia onions and watercress.

    By Tasting Table Staff April 14th, 2017 Read More
  • Coconut Crepe Cake Recipe

    Coconut Crepe Cake Recipe

    Paper-thin crepes are layered with a rich frosting made of whipped coconut cream, mascarpone and lemon zest for a bright and stunning spring cake.

    By Tasting Table Staff April 12th, 2017 Read More
  • Roast Leg of Lamb Recipe

    Roast Leg Of Lamb Recipe

    Serve a crowd with this easy roast leg of lamb rubbed with garlic, lemon juice and oregano then roasted until golden brown on the outside and pink on the inside.

    By Tasting Table Staff April 12th, 2017 Read More
  • Baked Asparagus Fries Recipe

    Baked Asparagus Fries Recipe

    In this recipe from her new cookbook, Sarah Michelle Gellar covers asparagus with cheese and bread crumbs before baking them to crispy, golden perfection.

    By Tasting Table Staff April 7th, 2017 Read More
  • Chocolate-Matzo Layer Cake Recipe

    Chocolate-Matzo Layer Cake Recipe

    Matzo is dipped in coffee before getting layered with chocolate ganache, then topped with more chocolate for an icebox-style Passover dessert.

    By Tasting Table Staff April 6th, 2017 Read More
  • Saffron Whole Wheat Pasta Recipe

    Whole Wheat Pasta Recipe

    Dig into this fresh whole wheat pasta that's tossed with sweet Italian sausage, Tuscan kale, Manila clams, sliced garlic and crushed red pepper.

    By Tasting Table Staff March 31st, 2017 Read More
  • Sous-Vide Egg and Bacon Salad Recipe

    Sous-Vide Egg Salad Recipe

    A bright, crunchy mix of mesclun and radicchio is tossed with bacon and radishes before getting topped with a creamy sous-vide egg for the ultimate salad.

    By Tasting Table Staff March 28th, 2017 Read More
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