Glazed Doughnut Recipe
Master classic glazed doughnuts by simply frying up rings of yeasted dough, and coating them in a sweet vanilla glaze.
Read MoreMaster classic glazed doughnuts by simply frying up rings of yeasted dough, and coating them in a sweet vanilla glaze.
Read MoreThe French 75 cocktail — it's gin-infused, it's citrusy, it's bubbly, and it's a tasty drink to sip on.
Read MoreThis Laotian-inspired recipe is not your average bang bang sauce — spicy, sweet, and sour with a little bit of funk.
Read MoreIf you're a fan of the classic McMuffin, then this elevated and homemade version is sure to improve your on-the-go mornings.
Read MoreSkip the store-bought stuff and opt for flavorful homemade chicken stock instead.
Read MoreThis warm, hearty, and comforting chicken casserole makes for a classic and easy dinner.
Read MoreRice Krispies treats are an iconic snack, and this recipe honors the classics with a few twists and turns.
Read MoreThis traditional carbonara recipe will transport you straight to Italy from the comfort of your own home.
Read MoreA good smoothie can be incredibly satisfying, and this recipe is full of delicious and sweet fruits like banana and strawberry.
Read MoreBelieve it or not, it's quite easy to make buttery, perfectly-cooked lobster tails right in your own kitchen.
Read MoreDirt Candy’s Amanda Cohen shares her secret weapon: a green curry paste laced with the flavors of Thailand and perfect on just about anything.
Read MoreHere are some of our favorite breakfast recipes for Christmas morning, from fluffy panettone French toast to rich eggs Benedict. 'Tis the season to get cooking!
Read MoreSalad doesn't have to be same old same old, thanks to this Lebanese-inspired, herb-filled tabouli recipe.
Read MoreYou will never want to buy cocktail sauce from the grocery store again, thanks to this homemade shrimp cocktail recipe.
Read MoreTamales are a delicious, authentic Mexican dish, and this tamales de rajas recipe will become a favorite for vegetarians and carnivores alike.
Read MoreThere's no wrong way to make a pizza, but this creamy white pizza sauce will soon become your go-to for pizza night.
Read MoreGrabbing some locally-made bagels is always great, but making sesame seed bagels at home, using this recipe, couldn't be easier.
Read MoreMove over, pumpkin pie — this classic apple cobbler recipe will become your next go-to, fall-inspired dessert.
Read MoreThis hamburger steak recipe is not only comforting all-year-round, but it's also savory and creamy, thanks to the additional mushroom gravy.
Read MoreLearn how to make a classic caipirinha, Brazil's national cocktail. The local spirit cachaça is used, making this drink a fun switch from the usual suspects.
Read MoreShakshuka—a combination of poached eggs, cumin and a rich, smoky tomato sauce—is a staple Israeli dish, and now you can make it in your own kitchen.
Read MoreLearn how to make avocado toast with asparagus and a poached egg. This morning meal will keep you satisfied and nourished for hours.
Read MoreThe Tommy's Margarita adapted from Julio Bermejo, Tommy's Mexican Restaurant
Read MoreRich, classic, and undeniably decadent, this red velvet cake looks good and tastes even better.
Read MoreThis old-fashioned hot water cornbread comes together quickly and easily, and you don't need to turn on the oven or fuss with baking.
Read MoreThis homemade pepperoni stromboli recipe will soon become your next go-to recipe for pizza nights.
Read MoreServe this Irish cream chocolate fondue at your next dinner party for an easy and satisfying treat. Make fruit and other treats extra tasty dipped in chocolate.
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