• Portuguese Kale Soup Recipe

    This Portuguese kale soup recipe comes together in a breeze and is loaded with hearty, delicious ingredients like chorizo, kale, and potatoes.

    By Susan Olayinka February 22nd, 2022 Read More
  • Slow Cooker Carnitas Recipe

    This succulent slow cooker carnitas recipe is the perfect meat dish to enjoy with rice, beans, tortillas, or as a burger. Try it for an easy and filling meal.

    By Hayley MacLean February 8th, 2022 Read More
  • One-Pan Orecchiette With Sausage Recipe

    When you're in the mood for total comfort food, this one-pan dish delivers -- yummy pasta in a creamy, cheesy, tomato-based sauce is perfect for a Sunday night.

    By Kristen Carli February 4th, 2022 Read More
  • Ham And Cheese Strata Recipe

    This ham and cheese strata is loaded with breakfast goodies, and is topped off with a perfectly crunchy corn flake topping.

    By Kate Shungu February 2nd, 2022 Read More
  • Split Pea Soup Recipe

    Split pea soup is the ultimate comfort food, and this recipe will become a go-to in your rotation.

    By Kristen Carli January 27th, 2022 Read More
  • Pesto Pork Chops Recipe

    This recipe for pork chops is not your standard one — it adds a savory pesto sauce to tender, juicy pork chops.

    By Susan Olayinka January 18th, 2022 Read More
  • Pork With Chiles And Lime

    Make your next movie night a blockbuster hit with braised pork tenderloin with chile and lime.

    By Tasting Table Staff January 14th, 2022 Read More
  • Bacon-Wrapped Scallops Recipe

    The rich, savory goodness of the bacon balances the tender saltiness of the scallops in this bacon-wrapped scallops recipe, making a tasty app or main course.

    By Stephanie Rapone January 13th, 2022 Read More
  • Bacon-Wrapped Shrimp Recipe

    Recipe developer Kit Hondrum came up with this tasty and innovative bacon-wrapped shrimp recipe, and it's loaded with sweet, spicy, and savory flavors.

    By Kit Hondrum January 10th, 2022 Read More
  • Recipe: Katsu Sando

    Make a pork cutlet sandwich like the Japanese: Dredge the pork in panko, fry it until golden, sauce with barbecue and serve it on pillowy white crustless bread.

    By Tasting Table Staff December 27th, 2021 Read More
  • Chorizo Hash And Eggs Recipe

    This one-pan cast-iron breakfast combines smoky chorizo with crispy potatoes and fried eggs for a truly well-balanced start to the day.

    By Tasting Table Staff December 21st, 2021 Read More
  • Sausage And Seafood Gumbo Recipe

    There's no need to travel to Louisiana for great gumbo when you can feed a crowd with this spicy seafood sausage gumbo. Get the complete recipe here.

    By Tasting Table Staff July 18th, 2016 Read More
  • Choucroute Garnie Recipe

    Make this choucroute garnie with braised pork, sauerkraut, white wine and loads of aromatics for a fragrant one-pot meal. Get the recipe on Tasting Table.

    By Tasting Table Staff March 7th, 2016 Read More