What You Should Know Before Eating Raw Tuna
One of the most popular fish to eat in America is tuna. With dishes like sushi continuing to gain in popularity, how safe is it for you to consume raw tuna?
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How Long Does Kimchi Really Need To Ferment?
While you can start eating your kimchi as soon as it is made, allowing it to ferment is key.
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How To Tell If A Mango Has Gone Bad
Mangos are a sweet and delicious treat to either eat on its own or incorporated into a number of recipes. Here is how to tell if your mango has gone bad.
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Can Eating Lemon Rinds Make You Sick?
To curb food waste, it's important to re-evaluate the foods we assume aren't useful, like lemon rinds. Should you be eating these bitter peels, and is it safe?
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Why Watermelon Is Officially Considered A Vegetable In Oklahoma
Watermelon is a beloved staple in many summer diets. While most recognize it as a fruit, here is the story as to why it is considered a vegetable in Oklahoma.
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Whatever Happened To Butterfinger BB's?
Butterfinger BB's helped define candy culture in the 1990s. Here is a look back at this beloved chocolate treat and why you can no longer purchase them.
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Whatever Happened To Jell-O Pudding Pops?
Jell-O Pudding Pops dominated home freezers throughout the last two decades of the 20th century. But whatever happened to these frozen treats?
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Can It Be Dangerous To Eat Kiwi Skin?
The simple kiwi is a taste treat that many across the world enjoy each day. However, many ask the question of whether the fruit's fuzzy skin is safe to eat.
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Why You Should Leave The Skin On Your Cucumbers
Some fruits and veggies are necessary to peel, but what about cucumbers? Should we unwrap them like we do bananas or slice the skin off, similar to squash?
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Here's What Really Happened To Life Savers Holes
Life Savers Holes were essentially a candy version of the doughnut hole, a disc of hard candy which was the bi-product of making the iconic Life Savers rings.
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What Are The Health Benefits Of Spicy Food?
A recent study out of the University of Vermont reports that eating spicy food might just make you live longer.
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The Real Difference Between Farmed And Wild Mussels
Whether you like 'em with garlic cream sauce, steamed with fries, or lathered with coconut and curry, there's a good chance mussels are coming to your table.
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Is It Safe To Eat Raw Oats?
Raw oats are increasing in popularity, often added to smoothies or simply soaked overnight. But are they safe to eat? Here's what you need to know.
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The Real Difference Between Farmed Shrimp And Wild Shrimp
If you ever wondered about the real difference between farmed shrimp and wild shrimp, read on for all the details.
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How To Tell If Raw Tuna Has Gone Bad
Fortunately, discerning whether or not a piece of tuna is spoiled is not overly difficult. Usually, all it takes is a thorough visual check.
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What Happens To Your Body When You Eat Fruit Before A Meal
When is the best time to eat fruit? Here's why some people say you should eat it before a meal.
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Why Wheat Thins Are Actually Banned In Some Other Countries
While European convenience stores are a treasure trove of savory snacks, there's one classic American cracker you find on many shelves abroad: Wheat Thins.
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Is It Safe To Eat 2-Year-Old Frozen Fruit?
While freezing is a good way to keep your favorite nutrient-rich fruits available long-term, they must be properly stored. Here's how you should freeze fruit.
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Why You Should Always Rinse Canned Beans
Though speed is a primary reason for choosing canned beans over dried, there's one step you should take to insure your recipe is a success: rinsing your beans.
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12 Types Of Salad Dressing Explained
From their fascinating histories to the ingredients that make them so special, there is more than meets the eye to your favorite salad dressing options.
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Is It Safe To Eat Canned Beans Without Heating Them Up?
If you're truly in a pinch (or using the beans for a cold dish), is cooking them always necessary?
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The Maximum Amount Of Spinach You Can Safely Eat Each Week
Did you know too much spinach can be detrimental to your health? Here's the maximum amount of spinach you can safely eat each week.
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Is It Dangerous To Eat The Skin On Avocados
If you discard avocado skins to the compost pile without a second thought, wait, as the skins are not only safe for humans to eat but offer healthy benefits.
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The Maximum Amount Of Brazil Nuts You Can Safely Eat Each Day
Did you know that the seemingly harmless and unassuming Brazil nuts can actually jeopardize your health?
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Warning Signs Your Ground Turkey Has Gone Bad
As you begin to embrace the versatility of ground turkey, it's also imperative that you are able to recognize when your turkey meat has gone bad.
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The Maximum Amount Of Cinnamon You Can Safely Eat Each Day
The maximum amount of cinnamon you can eat per day depends on the type of cinnamon in your pantry: cassia or ceylon, aka true cinnamon.
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Is There A Real Difference Between Marmite And Vegemite?
Marmite and Vegemite can be considered food cousins; however, those who know them will tell you these yeast extract spreads are uniquely their own.
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