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  • salmon on ice

    Yes, Seattle Really Is Being Sued By Salmon. Here's Why

    Salmon may not be able to file suit, but a Native American tribe has done so on their behalf.

    By Chris Sands March 9th, 2022 Read More
  • Starbucks cup green background

    3 Iconic US Beverage Companies Are Pausing Business In Russia

    For some companies, suspending business in Russia was an immediate decision; but for others it took pressure from the public for them to make a move.

    By Kalea Martin March 9th, 2022 Read More
  • Indian curry

    What Is The Difference Between Japanese And Indian Curry?

    While many people associate curry with Indian food, it's popular the world over, including in Japan. Here are the differences between Indian and Japanese curry.

    By Jessie Molloy March 9th, 2022 Read More
  • Coca-Cola can

    Why Twitter Is Calling For A Boycott Of Coca-Cola, Pepsi, And Other Brands

    In an attempt to find ways to support Ukraine, hashtags calling for a boycott of Coke, Pepsi, and other industry giants are gaining traction on Twitter.

    By Katie Lenhardt March 7th, 2022 Read More
  • man dines at LPM Miami French Restaurant

    The 15 Best French Restaurants In America

    Whether you're going to see what Thomas Keller can do in Napa Valley, or how Jean-George does it in New York, these are our nation's best French restaurants.

    By Matt Meltzer March 7th, 2022 Read More
  • Whiskey in glass

    What Is Takamine Whiskey And Why Is It So Unique?

    Takamine whiskey, winner of a Gold Medal at the San Francisco Wine & Spirits Competition in 2021, has been gaining a lot of attention for its taste and story.

    By Anna Kang March 7th, 2022 Read More
  • Plate with different bean types

    Why We Eat Beans During Purim

    Beans and other legumes are eaten during Purim to commemorate Queen Esther; whose courageous actions saved the Jewish people in Persia in fourth century BCE.

    By Hope Ngo March 5th, 2022 Read More
  • Red and green apples

    What Are Those Little Spots On Apples Anyways?

    The tiny spots on apples may give them character, but they are also inextricably tied to their respiration and also, at times, their infection and demise.

    By Molly Harris March 5th, 2022 Read More
  • Worker's hand harvesting coffee beans

    What Is Terroir And Does It Matter For Coffee Beans?

    Terroir is a coffee term that wine connoisseurs will also know well; it can help in determining and anticipating the taste of coffee from around the bean belt.

    By Hope Ngo March 5th, 2022 Read More
  • Masked man looking at labels

    Here's Why Your Favorite Packaged Foods Have Gotten Smaller

    As packaged foods like cereal and candy continue to get smaller, it's important for consumers to be aware of what is happening on their local grocery shelves.

    By Hope Ngo March 5th, 2022 Read More
  • Peaches display in grocery store

    What Do The Stickers On Your Fruit Actually Mean?

    The produce stickers on your fruit hold a lot of information, which you can use to make informed decisions on what you're actually bringing up to the register.

    By Chris Sands March 5th, 2022 Read More
  • Nixon and Zhou walking together

    The Important Role Wine May Have Played In Ending The Cold War

    The toast between U.S. President Richard M. Nixon and Chinese Premier Zhou Enlai in 1972 was historic and made the sparkling wine they toasted with famous, too.

    By Hope Ngo March 5th, 2022 Read More
  • Exterior of Belle Vie restaurant

    New Documentary Explores An LA Restaurant's Pandemic Struggle

    Belle Vie Food & Wine is the subject of a new documentary about the restaurant industry during COVID-19; the documentary documents Belle Vie's fate in LA.

    By Molly Harris March 4th, 2022 Read More
  • Tonburi with pea cream

    What Is Vegan Caviar And Does It Taste Like The Real Thing?

    Tonburi, called a vegan caviar, are summer cypress seeds, which chefs around the world have started to explore as not only as a garnish but a caviar stand-in.

    By Katie Lenhardt March 4th, 2022 Read More
  • person putting plastic wrap over veggies

    Why You Need To Start Putting Plastic Wrap In The Freezer

    Storing your plastic wrap in the freezer, instead of in the cabinet or drawer with the aluminum foil and sandwich bags, will make it easier to work with.

    By Jessie Molloy March 4th, 2022 Read More
  • Woman can't taste her food

    Study Reveals Why COVID Affects Your Sense Of Taste

    A study sheds some light on how coronavirus affects an infected person's olfactory senses, which, in turn, disrupts the ability to taste food.

    By Katie Lenhardt March 4th, 2022 Read More
  • Skeletons dining outside

    The Skeleton Brunch Meme Explained

    At first glance skeleton brunch appears to be the latest trend to take the internet by storm, except that most users appear to have no idea what it is.

    By Hope Ngo March 4th, 2022 Read More
  • Inside the dishwasher

    The Reason Plastic Doesn't Dry As Well In The Dishwasher

    Doing the dishes isn't a job anyone considers a treat, and even when the dishwasher makes it easy for you, you're often stuck redrying half the dishes inside.

    By Jessie Molloy March 4th, 2022 Read More
  • Plate of corned beef with potatoes, carrots, and cabbage

    How Corned Beef Became A St. Patrick's Day Staple

    Whether you love it, hate it, or simply tolerate it one day per year, there's no denying that corned beef is an integral part of any St. Patrick's Day feast.

    By Gillie Houston March 3rd, 2022 Read More
  • Person seriously reading computer

    How People Are Using Restaurant Reviews To Spread News In Russia

    When you look up restaurant reviews, it's usually because you want to know if the food is good. For Russians, it recently became a bit more complicated.

    By Kalea Martin March 3rd, 2022 Read More
  • President Joe Biden

    President Joe Biden Gave Up This Sweet Treat For Lent

    Christians world-over started the Lent season this week, temporarily swearing off vices like alcohol, shopping, and, in the case of Joe Biden, sweets.

    By Gillie Houston March 3rd, 2022 Read More
  • Ukrainian foods

    How US Restaurants Are Responding To The War In Ukraine

    While you might have read about boycotts of Russian vodka, some restaurants and bars are ditching more than just the spirit, while others are raising money.

    By Molly Harris March 2nd, 2022 Read More
  • A waitress carrying plates, wearing a face mask

    Indoor Dining Restrictions Have Been Officially Lifted In These US Cities

    Following a recent CDC announcement regarding pandemic guidelines, major cities are dropping longstanding mask and vaccine requirements for indoor dining.

    By Gillie Houston March 2nd, 2022 Read More
  • Threes Brewing cans

    In Light Of Controversial Remarks Threes Brewing CEO Is Stepping Down

    After weeks of pressure over controversial remarks, Josh Stylman agreed to step down as CEO from Threes Brewing, the Brooklyn company that he had helped start.

    By Hope Ngo March 2nd, 2022 Read More
  • Joe Biden giving speech

    What Meatpacking Companies Did Joe Biden Call Out In His State Of The Union Address?

    During his first State of the Union Address, President Joe Biden called out the country's leading meatpackers in a shoutout that seems to have been off-script.

    By Hope Ngo March 2nd, 2022 Read More
  • hamantaschen cookies

    Why We Eat Hamantaschen During Purim

    Hamantaschen cookies, triangles of rich dough that encase sweet fillings, have long been a tradition of the Jewish holiday Purim. Here's why.

    By Lauren Rothman March 1st, 2022 Read More
  • Piglets on a farm

    Why The UK's Pork Industry Is In Crisis

    Britain's pork industry is facing a crisis situation that has farmers' morale and finances at an all-time low, begging their government for more help.

    By Katie Lenhardt March 1st, 2022 Read More
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