How To Make A Tenderloin Beef Roast
Follow a few simple steps and you've got yourself a perfectly rosy, ridiculously juicy showstopper that will get oohs and ahhs when it's placed at the center of your holiday table.
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More Restaurants, Bars And Shops In Our Updated Miami City Guide
Take a trip to Miami with our newly updated Miami City Guide, packed with more than 10 new restaurants, bars and shops.
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Dominique Ansel Takes Over Tasting Table's Instagram Feed
Pastry king Dominique Ansel takes over our Instagram feed.
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The Best Types Of Wines To Pair With Cheeses
Find the perfect pairing with this tasting guide that will be your secret weapon for wine-and-cheese-party success.
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The 10 Best Cookbooks Of 2014
Here are the top 10 cookbooks of 2014 that should be on your holiday cookbook wish list.
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How To Make Sardine Tartine With Sweet-And-Sour Onions | Tasting
Learn to make this twist on a Sicilian classic for the Feast of the Seven Fishes.
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How To Make Cod Fritters With Spicy Tomato Sauce
There's nothing fishy about these fried balls, perfect for the Feast of the Seven Fishes.
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How To Make Roasted Shrimp With Preserved Lemon | Tasting Table Recipe
Learn how to make roasted shrimp with preserved lemon.
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Feast Of The Seven Fishes Seafood Menu And Recipes
The history of the Feast of the Seven Fishes is a bit murky, but we do know this: It's a delicious tradition, and our menu packs a few surprises.
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How To Make Pan-Seared Squid With Chickpeas And Celery | Tasting Table Recipe
Learn how to make this Italian dish by way of Thailand.
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How To Make Fennel Salad With Bread Crumbs, Walnuts And Anchovy Vinaigrette | Tasting Table Recipe
Learn how to make fennel salad with bread crumbs, walnuts and anchovy vinaigrette.
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Italian Food At Jody Williams And Rita Sodi's Via Carota In The West Village | Tasting Table NYC
Chef Jody Williams describes Via Carota, her new West Village restaurant with chef Rita Sodi (her partner IRL), as "an homage to all things Italian, but in a casual way." You'll see why when you walk into the warm, cozy space: The decor is all wood-and-marble rustic charm, and the menu is peasant-y Italian at its best.
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How To Make Roasted Red Snapper With Citrus And Pistachios | Tast
Winter citrus and pistachios brighten up this roasted red snapper dish.
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How To Make Spaghetti With Clams And Green Olives
Learn how to make spaghetti with clams and green olives.
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How To Host A Holiday Cookie Swap With Tips From Joy The Baker
Joy the Baker shares her tips for hosting her fantasy cookie swap.
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Special-Edition Spirits For The Holidays 2014 From Jim Meehan
Surprise your favorite cocktail geek with a limited-edition bottle.
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Buy Restaurant Gift Cards For The Holidays | Tasting Table SF
The holidays are here, and if time is tight (too tight for our handy gift guides), turn to the multitude of excellent local restaurants offering gift certificates. Despite your lack of advanced planning, you may well be the favorite gift giver after all.
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NYC Restaurant Gift Cards To Buy As Holiday Gifts | Tasting Table NYC
We've assembled a list of restaurant groups that offer cards good at multiple locales, so your lucky recipient has a range of options from a casual lunch or cocktails to a full-on, pinky-up, once-in-a-lifetime culinary extravaganza.
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Where To Buy Restaurant Gift Certificates This Holiday Season | Tasting Table CHI
Sometimes an experience is more memorable, like, say, a meal at one of your favorite restaurants. Lucky for you, some of Chicago's best offer gift cards that you can order with just a few clicks.
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How To Make A Tom And Jerry Warm Christmas Cocktail | Tasting Table Recipe
The Midwest-meets-the Big-Apple drink is boozy, fragrant and, for all intents and purposes, Christmas in a glass. Here's how to make it.
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Restaurant Gift Cards To Buy As Holiday Gifts 2014 | Tasting Table MIA
Give everyone a great meal by ordering a gift card to one of Miami's best restaurants
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Six Spots To Purchase Restaurant Gift Cards | Tasting Table LA
Give the food lovers in your life something they'll actually want, use and maybe even share with you. Let your loved ones experience one of your favorite restaurants in L.A. by buying them a gift card to one of these six spots.
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The Best Crowd-Pleasing Main Dishes To Feed A Group Holiday 2014
Impress your holiday guests with 10 showstopping main dishes.
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The Slanted Door Chef Charles Phan's Best San Francisco Eats And Kitchen Tips
Find out what makes Phan-who runs five Bay Area spots and a catering company-tick. Hint: It involves a good set of knives, cilantro root and fried rice, among other things.
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How To Make Fried Sufganiyot Doughnuts For Hanukkah With Domenica Chef Alon Shaya
Alon Shaya, the Israeli-born chef and co-owner of Domenica in New Orleans, shares his latest recipe for sufganiyot, small doughnuts symbolically associated with Hannukah.
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Where To Shop At Pop-Ups, Boutiques And More This Holiday 2014 | Tasting Table NYC
Deliciously good holiday gifts from 8 new shops, spanning from French mustard on the Upper West Side to brigadeiros in Soho.
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How To Make Spiced Sufganiyot Doughnuts With Espresso Fudge For Hanukkah | Tasting Table Recipe
Learn how to make baharat-spiced sufganiyot with espresso fudge.
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