Recipe: Crispix Arare - Sweet And Savory Snack Mix
Make the ultimate snack mix with a surprising grab bag of ingredients: soy sauce, corn syrup and Crispix cereal.
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Video: How To Make Chicken Fries
Watch and learn how to make fast-food-inspired chicken fries.
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Recipe: Chicken Fries With Honey Dijonnaise And Tamarind BBQ Sauc
Embrace the fast-food phenomenon of chicken in the shape of fries.
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Ghormeh Sabzi (Persian Chicken Stew) Recipe
Introduce yourself to Persian food with this vibrant, easy and delicious chicken, herb & kidney bean (Ghormeh Sabzi) stew. Get the recipe at Tasting Table.
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Why You Should Be Drinking Coconut Rum
Don't be afraid to admit it: Coconut rum is the liqueur to love.
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Stylish Charcuterie Platter From McQueen Pottery
Make meat sweats a little more elegant with this modern charcuterie platter from McQueen Pottery in East Tennessee.
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Roy Choi Stars In Campaign To Bring The 2024 Olympics To L.A.
Where will you be in 2024? Well, chef Roy Choi wants to be feeding Olympians his Korean tacos. He's one of several stars helping out with L.A.'s bid for the Olympics.
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Why Restaurants Are Googling Diners Before They Come In
More and more restaurants are getting the dish on their diners before they even walk in the door. Here's how and why.
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Recipe: Coq Au Vin - Michel Richard
Embrace your inner Frenchie with this red wine-braised chicken.
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What To Do With Leftover Chickpea Water
Stop throwing that brine at the top of your chickpea can away, and turn it into something magical.
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Video: How To Make Banana Bread Pudding
All the permutations check out—banana bread, bread pudding, banana pudding—so why not put all three together?
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7 Ways To Use Your iPhone In The Kitchen
You've got your phone in the kitchen anyway, so why not use it to help you cook?
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The Founder Of Smitten Kitchen Shares Tiny Kitchen Tips
The founder of cooking blog Smitten Kitchen shares her culinary influences, her least-favorite foods and her tips for cooking in a tiny kitchen.
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Denmark Opens First Market Dedicated To Selling Food Waste
Denmark's new WeFood sells only products that are past their expiration date and damaged.
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Momofuku And Milk Bar Are Opening In Las Vegas
David Chang and Christina Tosi are making their West Coast debut, opening locations in a Las Vegas hotel.
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Koreatown Cookbook Authors Are On A Crusade
Koreatown cookbook authors Deuki Hong and Matt Rodbard are part of a small but growing force to introduce diners to modern Korean food.
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Recipe: Kimchi Fried Rice
A spicy, fermented take on fried rice that will blow away your takeout.
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Cinnamon Roll Doughnut Recipe
Cinnamon roll doughnuts will transform your classic childhood favorite into these fried cinnamon-filled beauties. Get the recipe on Tasting Table.
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Cin-ception
Chef Thiago Silva stopped by the Test Kitchen to show us how he makes his internet-famous cinnamon roll-filled doughnut.
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Whole Food Launches Food Truck
Whole Foods is launching a food truck that will test out different concepts for two months at a time in Austin.
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How To Make Four Coffees With The Same Exact Bean And Roast
A Colombian coffee farmer shows us how the same bean and roast can be used to make four completely different-tasting coffees.
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A Guide To Hawaii For Solo Travelers
Hawaii isn't only for romance. Sunset walks, surfing, and delicious dining can be done as one.
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Review Of Chrissy Teigen's Cookbook 'Cravings'
Take a step inside Chrissy Teigen's and John Legend's kitchen with her new cookbook 'Cravings,' filled with easy and delicious recipes anyone can make.
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Russ & Daughters Debuts At The Jewish Museum On The Upper East
Uptowners, skip the train downtown and get your bagel-and-lox fix at the new Jewish Museum outpost of Russ & Daughters.
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The Rise Of Japanese Restaurant Chains In America: Ichiran, Afuri
More and more Japanese restaurant chains, like Ichiran and Sushi Ginza Onodera, are coming to the U.S. Here's why.
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Recipe: Chawanmushi (Japanese Dashi Egg Custard)
Meet the savory Japanese custard you'll fall in love with.
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