How College Meal Plans Have Become Exorbitantly Expensive
Many college campuses are also hiking prices outside of the classroom: we're talking about dining halls. Here's the reason for meal plan price increases.
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The Secret Ingredient For Creamy Cherry Pie Filling
One of the most iconic American dishes, cherry pie beautifully combines sweet and tart flavors. Here is the secret ingredient for a creamy cherry pie filling.
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Green Vs. Gold Kiwi: What's The Difference?
As a small, flavorful fruit with an impressive amount of nutrients, kiwis are a wonderful snack. You may wonder the difference between the green and gold kiwi.
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How Alton Brown Upgraded His Most Popular Good Eats Recipe
Mac and cheese is that comfort food you can whip up when you need a warm cheesy hug. Thankfully, Alton Brown has just improved his "Good Eats" recipe.
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The Best Way To Remove Bitterness From Olive Oil
If your olive oil tastes bitter, this is the best way to remove that flavor.
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Why You Should Start Eating Watermelon After A Long Workout
Instead of reaching for water after an intense workout, you could reach for a slice of watermelon. Here's why you should eat watermelon after exercise.
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12 Types Of Baking Chocolate And What Makes Them Unique
Chocolate. An ingredient we know and love. Yet when it comes to baking, not all chocolate is created equal. Here's what makes each type unique for baking.
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The Absolute Best Ways To Reheat A Seafood Boil
There are many ways to reheat a seafood boil. Choose your desired method from the options to begin enjoying your delicious, leftover meal today.
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Tips You Need When Cooking With Onions
Onions serve as the basis of tons of recipes. Here are our best tips on how to prepare them for the tastiest possible outcome.
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18 Edible Flowers And How To Use Them
Edible flowers can make your food both more beautiful and delicious. Here are the best varieties to add in your next dish, and some tips on how to use them.
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Everything You Need To Know About Geranium, The World's Best Restaurant
Here's what you need to know about Geranium, the World's Best Restaurant in 2022. This Nordic restaurant in Denmark beat competitors from around the globe.
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What Makes West Virginia-Style Hot Dogs So Unique?
West Virginia's unique food scene extends to hot dogs as well. Like most U.S. regions, hot dogs vary. Here's what makes the West Virginia dog so unique.
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How To Refrigerate Herbs For Maximum Flavor
While dried herbs are always readily available, fresh store-bought herbs will enhance any recipe. Do you know how to store them correctly in your fridge?
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10 Tips You Need When Baking Lasagna
From the sauce to the layers, lasagna can be complex to make. But fear not, we've complied a list of expert advice for the best lasagna ever.
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The Secret Is In The Sauce To Make Classic Pad See Ew
Now popular across many a Thai menu, pad see ew is simple to make at home using recipe developer Ting Dalton's version featuring a deeply flavorful sauce.
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The Knife That Over 40% Of People Use The Most When Cooking At Home
We polled a group of home cooks to ask which specialty knife they use the most when cooking at home. Here's what Tasting Table readers had to say.
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The Unusual Ice Cream Flavor That Piques Interest In Pennsylvania
The most commonly Googled ice cream flavor in Pennsylvania is teaberry. If you've never heard the word, you're in good company.
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Why You Should Be Eating More Labneh
Labneh is quickly gaining popularity in North America, and there are many reasons why you should be eating more of it. Learn how to enjoy this creamy snack.
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How Mustard Got Its Name
Mustard comes in a wide array of varieties from spicy to sweet. The condiment itself shares a storied history, including the origin of where it got its name.
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The Ingredient That Will Change Your Keto-Friendly Oatmeal Forever
There's one seed -- that's technically a nut -- with the potential to change the way you prepare your keto-friendly noatmeal for good.
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The Price Of Bacon Continues To Increase Steadily
Even if you're bringing home the bacon in paycheck form, you probably can't afford to enjoy the salty strips of pork like you did in pre-pandemic times.
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Why You Should Underbake Quiche
Whatever type of quiche you like to make at home, there's one detail you'll want to pay attention to, and that's your oven temperature.
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You Can Make 'Instant' Mashed Potatoes With This Snack Hack
Now, instead of "a bag of chips," you can say you ate mashed potatoes -- and technically you'd be telling the truth.
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Why You Should Always Balance The Ingredients For Your Fruit Salad
While the perfect fruit salad can serve as a highlight of a meal, one that's lackluster can make you think of the lousy cocktail from your school cafeteria.
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How Mashed Potatoes Can Elevate Your Chocolate Cake
If you are on the hunt for a way to improve your homemade chocolate cake, you might be surprised to find it in your crisper drawer -- at least in raw form.
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The Secret Ingredient To Add Flavorful Depth To Albondigas
We got an insider tip on making albondigas soup from chef and recipe developer Stephanie Rapone.
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The Best Keto Alternatives For Corn Starch
Corn starch has important cooking functions, but if you are on a keto diet, you need an alternative. These ingredients are some of the best substitutes around.
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