The Worst Plant-Based Burger Is Affordable But Totally Flavorless
With lots of choice in the realm of plant-based burgers, we did the hard work for you and tasted most of them, but one stood out for all the wrong reasons.
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The Magic Ratio For Restaurant-Worthy Salsa Every Time
If you want your homemade salsa to taste better than the store-bought stuff and as good as what you'd find in a restaurant, then you need our expert's tips.
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Choose This Type Of Salmon For A Less Fishy Taste
There are many different salmon species out there, but not all are created equal. If you want a salmon with less "fishiness" to it, opt for this one.
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Have We Been Eating Canned Corn Wrong All Along?
While we may all have canned corn in our pantry, most of us only use it for tried-and-true recipes on repeat. In fact, there's another way to enjoy it.
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The Elusive Secret To Shatteringly Crispy Calamari
Shatteringly crispy calamari can be achieved at home, not just in seafood restaurants. To figure out the trick, we asked an expert for advice.
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How To Season And Cook Chicken For A Winning Tortilla Soup
Want the best seasoned and cooked chicken for your tortilla soup recipe? According to one expert, the process is quite simple.
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The Classic Burger Topping You Should Give A Serious Makeover
While a classic burger has its place, sometimes it's fun to shake things up. One way to do that is to try this easy topping switch on your next homemade burger.
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The Best Way To Thicken Tortilla Soup Is Also The Easiest
What is the best way to thicken your tortilla soup during the cooking process? According to an expert, it's surprisingly simple.
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Fix Mushy Rice Fast With This Simple Microwave Trick
Trying to make rice, only for it to come out mushy and disgusting? There's a way to fix it, and all it takes is a little time in your trusty microwave.
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13 Quick Microwave Meals For College Students Beyond Ramen
College students may be beholden to the microwave. But they can still enjoy delectable meals, as demonstrated by these scratch-made microwave meals.
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5 Tomato Soup Alternatives That Perfectly Complement Grilled Cheese
Looking for some alternatives to the classic tomato soup so often paired with a grilled cheese sandwich? Here are five different soups you should try.
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How To Recreate Dunkin's Avocado Toast At Home
While Dunkin's avocado toast is an easy breakfast to grab on the go, it's also incredibly simple to recreate at home if you don't live near a Dunkin' location.
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How To Transform Chocolate Into A 'Salami' Log For Your Cheese Board
Crafting chocolate salami is a lot easier than it sounds. All you need is a handful of ingredients and some patience.
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Don't Ignore This Temperature Tip For Perfectly Toasted Nuts
Getting ready to enjoy some toasted nuts in that perfect, delicious recipe? Here's one important tip you should consider before you start cooking.
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10 Expensive Fish That Are Worth The Price Tag
The price tag on some of the most expensive fish can make you do a double-take. But if you love seafood, it just might be worth the splurge.
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Your Secret Weapon For Keto-Friendly Avocado Toast — No Bread Needed
It's worth wondering whether avocado toast would still be avocado toast if you swapped out the bread for a lower-carb option.
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How To Season Chicken For Caesar Salad
When preparing a grilled chicken Caesar salad recipe, you might be lingering on the question of how best to season your chicken.
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Give Homemade Pizza A Spicy Twist With One Simple Cheese Swap
Pizza is endlessly customizable, and your choice of cheese should not be overlooked. In adding this standout cheese, your pizza will gain an excellent kick.
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The Best Boozy Drinks To Pair With Salmon
Whether you're cooking at home or out for dinner, it's always important to know how to pair beverages. These are the drinks you should match with salmon.
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One Simple Knife Trick Guarantees The Most Flavorful Chicken Breast
There's a super easy way to add more flavor to your next chicken breast meal. It's easy to do and will transform your chicken into flavorful and tender bites.
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How To Fix Frozen Soup That Loses Texture After It Thaws
A huge pot of soup is perfect for meal prep, but once it's been frozen some characteristics can be dampened. Here's how to revive that soup.
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This Julia Child Tip Will Help You Prevent Overcooking Frozen Spinach
The late great Julia Child was full of handy tips that have stood the test of time. One is for how to heat up chunks of frozen spinach without overcooking them.
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5 Tasty Toppings To Add Crunch To Your Hot Dogs
There's nothing wrong with a standard hot dog, but with so many crunchy condiments available, there's no reason not to upgrade your frank.
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Ree Drummond Swears By These Beans For Her Loaded Nachos
Pioneer Woman Ree Drummond is a big fan of loaded nachos too and one of her favorite toppings is this special kind of beans.
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Why Olive Oil Absolutely Deserves A Spot On Your Cheese Board
The best olive oils bring fruity, peppery, and nutty flavors to the table, which our cheese expert says go brilliantly with cheeses, and suggests pairings.
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How To Give Your Crispy Rice The Perfect Browned Crust It Deserves
Crispy rice has many different global recipes. You can make an easy cheat's version with leftover rice with that fantastically tasty browned top. Here's how.
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5 Creative Ways To Use Up Extra Naan Bread
Looking for some more creative ways to use up your leftover naan bread? We have some particularly easy uses that may inspire you.
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