Pistachios are almost always sold in their shell, unlike many of the other nuts we enjoy. Have you ever wondered why this is? We've got answers for you.
Deliciously savory cheese straws are a staple drinks snack in Southern states. If you want to make your own, let's look at how to create the classic shape.
This is a handy trick for a mess-free and super easy way to slice open eggs for deviled eggs, that leaves the boiled yolks whole and takes just seconds.
French toast is already a delight, but you can make it even more decadent by swapping some or all of the milk out with coffee creamer. Here's how to do it.
Whether it's tacos in Mexico or banh mi in Vietnam, every country has a treasured handheld street food staple. In the Balkans, the go-to sandwich is cevapi.
You've probably experienced the frustration of spending time on a pasta dish, only to watch your lovingly cooked tomato sauce slide right off the noodles.
Boxed mac and cheese is quick, easy, and delicious - and that's probably exactly why you love it! But you can elevate it by adding one simple ingredient.
From tropical drinks to savory soups to naturally sweet oatmeal, a wide variety of beverages and dishes can benefit from creative ways to use coconut water.
Did you know that mayonnaise is one of the best substitutes for butter in a wide array of dishes? If you haven't tried the swap yet, prepare to be inspired.
There are many ways to improve the taste and texture of egg salad. Here are some of our best tips for making a batch that's perfect for your next picnic.
The acidity of this ingredient readily rounds out the richness of the eggy custard and yeasty bread, creating a much more balanced and nuanced French toast.
There are a lot myths about the keto diet. We're here to clear them up with the help of Blue Apron, which has a full line of ready-to-eat, keto-friendly meals.
You're always one or two ingredients away from a more exciting sandwich, and they may be much simpler than you think. How about adding some pickled onions?
Some of the more traditional soup recipes take hours or more to make, but with some easy shortcuts you can have a steaming bowl of goodness ready in no time.
Slow-cooked oxtail soups and stews are full of flavor with meat that's so tender it's literally fallen off the bone. Here's how to achieve that texture.