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Drink

  • Mixology and Techniques
  • Beer and Wine
  • Cocktails and Spirits
  • Non-Alcoholic
  • Coffee and Tea
  • Smoothies and Shakes
  • glass of bourbon with bottle

    Bourbon's Name Was Inspired By An 18th Century French Dynasty

    People are probably more likely to associate bourbon with Kentucky than France. But its name was actually inspired by an 18th-century French dynasty.

    By Matthew Spina February 9th, 2023 Read More
  • Blanton's Single Barrel Bourbon in glasses

    Government Raid Discovers Your Prized Bottle Of Blanton's May Be Counterfeit

    A couple of recent bottle shop raids have led to the discovery of bottles of high-end bourbon, like the highly sought-after Blanton's, that may be counterfeit.

    By Meggan Robinson February 9th, 2023 Read More
  • oats and oat milk on tan background

    Homemade Oat Milk Could Save You $200 A Year, But At What Cost?

    There's a lot of foods that you could be making at home to save a buck, but don't. See if oat milk is worth the trouble of whipping up on the cheap.

    By Claire Redden February 9th, 2023 Read More
  • glasses of sweet tea

    Take The Bitterness Out Of Brewed Sweet Tea With An Instant Pot

    How can tea fans take the bitterness out of sweet iced tea? The Instant Pot might be a secret weapon in the quest for the perfect sip.

    By Erin Shaw February 9th, 2023 Read More
  • man holding "Members Only" card

    Why Do People Pay For Access To Private Bars And Restaurants?

    Private bars and restaurants serve a range of clients - from those with more cash than taste to those with some of both. But each one offers something valuable.

    By Autumn Swiers February 9th, 2023 Read More
  • Glasses of wine

    How Chaptalization Elevates A Wine's Alcohol Content

    What is chaptalization and how does it elevate a wine's alcohol content?

    By Catherine Rickman February 9th, 2023 Read More
  • Disney World EPCOT

    The EPCOT Liquor-Tasting Experience Led By Tequila Experts

    There's a one of a kind tequila experience at EPCOT led by experts that you don't want to miss. Here's what you can expect.

    By Autumn Swiers February 9th, 2023 Read More
  • Rwanda flag planted in coffee

    The Floral And Fruity Notes Of Rwandan Coffee

    Rwandan coffee is known for its distinct flavor and long history. Today, it is highly-revered in specialty shops across the world -- here's why.

    By Ryan Cashman February 9th, 2023 Read More
  • Two wine glasses

    What Are Wine Twins And Why Are They So Hard To Tell Apart?

    Wine twins can stump even the most experienced sommeliers, but what exactly makes these duos so hard to differentiate? Here's what you need to know.

    By Sylvia Tomczak February 9th, 2023 Read More
  • Selection of cola brands

    12 Popular Colas, Ranked Worst To Best

    The Cola Wars took place in the 1980s, but that doesn't mean we can't start a new cola conflict with this fizzy ranking. Which brand will come out on top?

    By Crawford Smith February 9th, 2023 Read More
  • Shirley Temple mocktail drink

    How The Shirley Temple Became The Grandmother Of All Mocktails

    As a kid, nothing hit the spot like a cold Shirley Temple -- and we have the grandmother of all mocktails to thank for the many nonalcoholic mixes of today.

    By Wendy Leigh February 9th, 2023 Read More
  • glass and bottle of red wine

    Why Acidification Is Sometimes Necessary When Making Wine

    A lot goes into making the perfect wine -- and sometimes, it needs a boost with the help of acidification. Here's how the process can improve a wine's flavor.

    By Melissa Nicholson February 9th, 2023 Read More
  • Iced americano in a glass and bottle, and coffee beans spilling out of a cup

    Why You Don't Need To Add Water To An Iced Americano

    It might be hard to parse through how to prepare different types of coffee drinks, so here's one tip on how to prepare an Iced Americano.

    By Stephanie Friedman February 9th, 2023 Read More
  • Martini drink on bar surface

    The 12 Best Modern Classic Cocktails

    Imitation is a form of flattery, so it comes as no surprise that there exists plenty of modern spins on classic cocktails. Here are a few of our favorites.

    By Brian Rooney February 9th, 2023 Read More
  • pistachios and almonds

    Is Pistachio Milk More Sustainable Than Almond Milk?

    Is pistachio milk more sustainable than almond milk? Almonds take a large amount of water to grow, but can pistachios include the same health benefits?

    By CC Gourdeau February 8th, 2023 Read More
  • Mint julep cocktails in copper mugs

    How A Mint Julep May Have Inspired A Drinking Straw Industry Revolution

    The mint julep has inspired more pieces of American culture than you'd expect. It even helped revolutionize the drinking straw industry.

    By Wendy Leigh February 8th, 2023 Read More
  • Terraced vineyards

    Why Elevation Impacts The Flavor Of Wine

    Wine-makers have a lot to consider when it comes to where to put vineyards. See why wines that come from places with high elevations have a certain advantage.

    By Natasha Bailey February 8th, 2023 Read More
  • bartender preparing whiskey cocktail

    Horsefeather: The 'Nonsense' Whiskey Cocktail With Mysterious Origins

    Highball lovers will want to add the horsefeather to their arsenal -- a Midwestern classic with whiskey, carbonation, and a little bit of mystery.

    By Nikita Ephanov February 8th, 2023 Read More
  • Different types of coffee beans

    What Exactly Is A Coffee Blend?

    With so many flavors and roasts, it's no wonder that a coffee blend exists. Here's why this multilayered and complex idea of caffeine is so popular.

    By Autumn Swiers February 8th, 2023 Read More
  • Serra Gaúcha vineyards in Brazil

    Why Brazil's Serra Gaúcha Wine Region Stands Out From The Rest

    Serra Gaúcha is one of the foremost wine-producing regions in South America, and in the world. See why the region is perfect for still and sparkling vino.

    By Meggan Robinson February 8th, 2023 Read More
  • sports bar crowd cheering

    16 Best Sports Bars In New York City

    New York City is known for a lot of things, and a plethora of sports teams are on that list. With a lot of games to track, these are the best bars to visit.

    By Katherine Peach February 8th, 2023 Read More
  • Raspberry Knickerbocker cocktail

    What Are Knickerbocker Cocktails And Where Did They Originate?

    What are Knickerbocker cocktails and where did they originate? We have New Yorkers to thank for the tasty drinks, even if we aren't sure of its precise origins.

    By Ryan Cashman February 8th, 2023 Read More
  • Martinis with bowl of olives

    The Secret To The Perfect Martini, According To Robert Irvine - Exclusive

    Chef and spirits brand owner Robert Irvine shared his thoughts on what makes a perfect martini. According to him, it's about more than using great liquor.

    By Olivia Bria February 8th, 2023 Read More
  • Mountains and river valley in Yunnan Province

    The Region That Produces The Majority Of China's Coffee Beans

    Coffee culture has been growing steadily in China, much of it thanks to this one province that produces up to 95% of the country's coffee beans.

    By C. Morris February 8th, 2023 Read More
  • Bee's Knees cocktail honey lemon

    The Honey-Gin Cocktail That Rose From The Ashes Of Prohibition

    The ashes of Prohibition rose to the creation of iconic cocktails, including one made with honey and gin. Here's the history behind the sweet and sour drink.

    By Wendy Leigh February 8th, 2023 Read More
  • Creamy cocktail

    Hummer: The Vanilla Ice Cream Cocktail Michigan Claims As Its State Drink

    The Hummer is a classic Michigan cocktail with a sweet twist: ice cream. It's the Mitten's state drink, and it's a great treat for any hot day.

    By Natasha Bailey February 8th, 2023 Read More
  • woman working out with coffee

    Proffee: The Easy Way To Give Your Morning Cup Of Joe A Protein Boost

    Food combining has been around for ages and people continue to experiment with what works best together. This new trend ups the ante in your coffee.

    By Stephanie Friedman February 7th, 2023 Read More
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