Carol McPherson

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Location
Somerville, Massachusetts
School
University of Massachusetts Amherst
Expertise
Culinary travel, Food culture, Restaurant news
  • Carol has traveled to twelve countries and keeps a list of favorite dishes she's had in each one.
  • She is a member of the Society of American Travel Writers.
  • In addition to her written work, Carol is a video producer who's worked on projects with institutions like SmarterTravel (a former Tripadvisor company) and Princeton University.

Experience

Carol's passion for food writing began during her tenure as a senior travel editor, during which she wrote about culinary scenes ranging from Michelin-starred hotel restaurants to the best grilled seafood across the Mediterranean. Her works has helped thousands of travelers plan their itineraries (and their menus) over the last five years. You can find her writing featured on SmarterTravel, Oyster.com, and FamilyVacationist. Her work aims to help readers explore the world through food, connecting cultures through kitchen cabinets.

Education

Carol has a bachelor's degree in communication, a bachelor's degree in anthropology, and a certificate in film studies from the University of Massachusetts Amherst.

Tasting Table Editorial Policies

Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.

We strive to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day; cooking tips, tricks, and trends; or reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.

Stories By Carol McPherson