Carly Caramanna
Tasting Table Editorial Policies
Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.
We strive to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day; cooking tips, tricks, and trends; or reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.
Stories By Carly Caramanna
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Where To Find The Best Soft Pretzels In The US
No matter how you roll it, knead it, or knot it, few amongst us can resist a soft pretzel. Here's where to find the best soft pretzels in the United States.
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The Best Rooftop Bars In The US
The weather's warm and everyone's ready to go out. Luckily, the options for rooftop bars are nearly endless. These are the best rooftop bars in the U.S.
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21 Food Festivals Across The U.S. You Need To Add To Your Bucket List
Food festivals are big business nowadays. Here are some of the best from around the country which offer a variety of eats, drinks, and other non-culinary fun.
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