Bailey Brockett

Photo of Bailey Brockett
Location
Idaho
School
University of Idaho
Expertise
Vegetarian cuisine, Food history, Cooking on a budget
  • As a former vegetarian and extremely picky eater, Bailey knows the struggles of cooking delicious food with limited options and has acquired a few tricks up her sleeve to do so.
  • She is an avid fan of cooking and baking, and combined with her passion for writing, she enjoys sharing tips on how to appreciate the hobby without breaking the bank.
  • Bailey has recently taken up making and gifting her own homemade bread and butter and enjoys experimenting and perfecting different recipes.

Experience

Bailey has been working as a communications specialist for over six years. She wrote for the recipe column of The Argonaut newspaper at the University of Idaho, where she developed and shared vegetarian recipes on a budget and produced instructive video content. She was an arts and entertainment reporter for Inland 360 under The Lewiston Tribune banner. During her time working as a writer and copy editor for the University of Idaho publication, Blot Magazine, Bailey received an Idaho Press Club award for her feature "The Past, Present, and Future of Social Media." She served as the communications coordinator for the Idaho State University Graduate School for three years, writing press releases and articles about graduate student success and opportunities. Bailey joined Static Media's Tasting Table in 2022.

Education

Bailey graduated from the University of Idaho with a bachelor's degree in journalism and a minor in English.

Tasting Table Editorial Policies

Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.

We strive to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day; cooking tips, tricks, and trends; or reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.

Stories By Bailey Brockett