The Blacksmith Saloon at The Well

Our new favorite hangout: Friday night's Blacksmith Saloon pop-up at The Well. Christopher Hudnall (who designed the drinks at Bloom) presides over the creative cocktail menu. We enjoyed an autumnal iMule made with Santa Teresa Gran Reserva AƱejo rum, ginger syrup and apple cider. Drinkers can also create their own bourbon-and-bitters combinations in the White Elephant Room.