Downtown lunchtime seekers break out your happy dance: Taïm has opened a new (and larger!) outpost in Nolita. The shop is rightfully famous for its falafel (one of the best in the city), but we gravitate towards the sabich pita–a tremendously delicious combination of hardboiled egg, pickled mango chutney, cabbage, hummus, parsley and lightly fried eggplant.