Parish Hall
The team behind Egg (we swear by their buttermilk biscuits) has opened this Williamsburg restaurant for lunch. The menu includes a lamb-shoulder sandwich on sourdough. Dinner will launch on Friday, April 13.
The team behind Egg (we swear by their buttermilk biscuits) has opened this Williamsburg restaurant for lunch. The menu includes a lamb-shoulder sandwich on sourdough. Dinner will launch on Friday, April 13.