Burgers and Beer: A Sunday Story

Upgrade your typical brunch routine

Burgers, burgers everywhere—who wouldn't want that for brunch?

Skip your eggs Benedict and mimosa ritual and opt for a multicourse burger brunch accompanied by unlimited pours of Belgian beer. Reserve your seat ($25 a person) at The Hudson on Sunday, October 25, from noon to 2:30 p.m.

Dig in family style with crispy chicken sliders and jalapeño mac 'n' cheese, then prepare yourself for the star of the meal: the Hudson burger, topped with aged cheddar, an heirloom tomato and roasted garlic aioli.

And since no great meal exists sans sides, get your fill of sweet potato fries and onion rings before capping off the meal with caramel-covered pecan bread pudding (see the full menu). Every bite, right down to dessert, pairs wonderfully with a refreshing Belgian brew.

Nab your spot for burger bliss.