Recipes

Mahanttan Invertito

By Tasting Table Staff

Recipe from Kevin Patricio, Spasso, New York City

Mahanttan Invertito
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Mahanttan Invertito
Servings
1
Drink
Ingredients
  • Ice
  • 2 ounces Carpano Antica vermouth
  • 1 ounce Bonal Gentiane-Quina (available at Astor Wines & Spirits)
  • 1 ounce rye (preferably Wild Turkey)
  • 1 dash Angostura bitters
  • Brandied cherry, for garnish
Directions
  1. Fill a mixing glass with ice. Add the remaining ingredients and stir well. Strain into a chilled cocktail glass, garnish with the cherry and serve.
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