Bow Tie Cocktail Recipe From The Pearl Room

Recipe adapted from Aaron Polsky, The Pearl Room

Bow Tie

No Ratings

Bow Tie, adapted from Aaron Polsky, The Pearl Room

servings
1
drink

Ingredients

  • 1 ½ ounces bourbon
  • ¾ ounce fresh lemon juice
  • ¾ ounce orgeat
  • ½ ounce St. Germain

Directions

  1. Serve over crushed ice in a festive glass.
Rate this recipe

Recommended

Advertisement