Drunken Donuts

Recipe adapted from Alie Ward and Georgia Harstark

Drunken Donuts
No Ratings
Drunken Donuts
Prep Time
0
minutes
Cook Time
5
minutes
Servings
1
Drink
Total time: 5 minutes
Ingredients
  • Ice
  • 2 ounces espresso-flavor vodka
  • 1 ounce chocolate liqueur
  • 1 ounce coffee liqueur
  • 2 ounces chilled or room-temperature coffee
  • Splash of hazelnut coffee creamer
  • Donut hole
Directions
  1. In a shaker with ice, add the espresso vodka, chocolate and coffee liqueurs, coffee and creamer, and shake until mixed and creamy. Pour into mugs. Slice the donut hole halfway through and perch on the lip of the mug.
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