Drunken Donuts

Ingredients

• Ice
• 2 ounces espresso-flavor vodka
• 1 ounce chocolate liqueur
• 1 ounce coffee liqueur
• 2 ounces chilled or room-temperature coffee
• Splash of hazelnut coffee creamer
• Donut hole

Directions

1. In a shaker with ice, add the espresso vodka, chocolate and coffee liqueurs, coffee and creamer, and shake until mixed and creamy. Pour into mugs. Slice the donut hole halfway through and perch on the lip of the mug.