Southside
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Recipe adapted from Justin Noel, 1534, New York
Southside
This minty, refreshing drink is perfect for a party or a hot summer afternoon.
servings
1
drink
Ingredients
- 6 to 8 mint leaves, torn
- 2 ounces Plymouth gin
- ¾ ounce lime juice
- ¾ ounce simple syrup
- Ice
- Soda
- Mint spring, for garnish
Directions
- In a mixing glass, add the mint leaves and lightly muddle. Add the remaining ingredients and fill the mixing glass with ice. Shake and strain into a highball over fresh ice. Top with soda and garnish with a large mint sprig.