PDT's Hanky Panky Cocktail Recipe

Name: PDT's Hanky Panky Cocktail Recipe | Tasting Table
Cook time: 10 min
Total time: 10 min
Ingredients: 2 ounces Beefeater gin; 1½ ounces Carpano Antica sweet vermouth; ¼ ounce Fernet Branca; Ice; Orange peel

By Tasting Table StaffNov. 4, 2011 5:51 pm EST

Recipe adapted from "The PDT Cocktail Book" by Jim Meehan (Sterling)

Hanky Panky

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This classic cocktail was resurrected by famed mixologist, Jim Meehan, in his book The PDT Cocktail Book.

Servings

1

drink

Ingredients

2 ounces Beefeater gin
1½ ounces Carpano Antica sweet vermouth
¼ ounce Fernet Branca
Ice
Orange peel

Directions

In a mixing glass, combine the gin, vermouth and Fernet and fill with ice. Stir and strain into a chilled coupe. Garnish with the orange twist.

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