Café Adelaide's Milk Punch Cocktail Recipe

Name: Café Adelaide's Milk Punch Cocktail Recipe
Cook time: 10 min
Total time: 10 min
Ingredients: Ice; 2 ounces brandy; :::1 ounce simple syrup (1:1):::; ½ teaspoon pure vanilla extract; 1 ½ ounces whole milk; Freshly grated nutmeg, for garnish

By Tasting Table Staff/Dec. 16, 2011 6:33 pm EST

Recipe adapted from Lu Brow, Café Adelaide, New Orleans

Brandy Milk Punch

No Ratings

Brandy milk punch from Lu Brow, Café Adelaide, New Orleans

Prep Time

minutes

Cook Time

minutes

Servings

drink

Total time: 10 minutes

Ingredients

Ice
2 ounces brandy
:::1 ounce simple syrup (1:1):::
½ teaspoon pure vanilla extract
1 ½ ounces whole milk
Freshly grated nutmeg, for garnish

Directions

In a cocktail shaker filled with ice, combine the brandy, simple syrup, vanilla extract and milk. Shake vigorously. Strain into a rocks glass filled with ice. Garnish with a light dusting of freshly grated nutmeg and serve immediately.

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