Creamy Mocha Coffee

A decadent, chocolaty drink from Nespresso

By Tasting Table Staff

Recipe adapted from Nespresso

Creamy Mocha Coffee

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Put your chocolate chips to work in this rich, warm drink.

Prep Time
5
minutes
Cook Time
0
minutes
servings
1
drink
Total time: 5 minutes

Ingredients

  • 1 capsule Nespresso Swiss Chocolate coffee
  • ¼ cup semisweet chocolate chips
  • 1 scoop chocolate ice cream
  • 3 drops natural vanilla extract
  • Whipped cream, for garnish

Directions

  1. Pour the chocolate chips into the bottom of a barista jug. Brew the Swiss Chocolate coffee onto the chips. Add the natural vanilla extract, then whisk until the drink is smooth.
  2. Add the chocolate ice cream into your VertuoLine™ Recipe glass and pour over the mixture. Stir until everything is melted. Top with whipped cream. Enjoy.

Nutrition

Calories per Serving 292
Total Fat 17.8 g
Saturated Fat 10.6 g
Trans Fat 0.0
Cholesterol 5.7 mg
Total Carbohydrates 38.8 g
Dietary Fiber 3.3 g
Total Sugars 33.3 g
Sodium 18.6 mg
Protein 2.9 g
The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
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