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Storage and Preservation Tips
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Storage and Preservation Tips

  • Frozen fish packed in ice

    Slow Vs Flash-Freezing: Which Is The Best Method For Fish?

    Freezing is often a necessary step for fish, but there are different ways to go about doing it. Here's the difference between slow- and flash-freezing.

    By Brandon Rich 2 months ago Read More
  • Cartons of Trader Joe's 100% Liquid Egg Whites

    Here's How Long Liquid Egg Whites Are Good For After Opening

    With egg prices soaring, you might have picked up a carton of liquid egg whites to use instead. But how long will it last once you open it?

    By Holly Tishfield 2 months ago Read More
  • A fondant cake with rainbow border cut in half

    Yes, You Can Refrigerate Fondant (But There's A Catch)

    Fondant has a reputation for being difficult to work with, especially if it's been refrigerated. But you can (and sometimes should) refrigerate your cakes.

    By Holly Tishfield 2 months ago Read More
  • Overview of fresh blueberries in a white bowl

    How To Clean Blueberries Without Turning Them To Mush

    Blueberries are sweet-tart with a delectable pop when fresh, but no one likes a mushy one. Here's how to clean blueberries to preserve their delicate texture.

    By Claire Redden 2 months ago Read More
  • Sliced canned bread next to the can

    Why Canned Bread Deserves A Place In Your Emergency Food Supply

    Canned bread might not be the most common pantry staple, but it's a great one to have on hand in the event of an emergency. Here's everything you need to know.

    By Luna Christina Lupus 2 months ago Read More
  • mason jar and four bowls of food on yellow background

    12 Foods You Should Be Serving In Mason Jars

    Mason jars are no longer just used for food storage. These versatile glass containers are also a great way to serve desserts, salads, and meals for the week.

    By Catherine Brookes 2 months ago Read More
  • Someone wrapping leftover salmon in aluminum foil.

    The Hidden Danger Of Storing Leftovers In Aluminum Foil

    While home cooks have been storing leftover food in aluminum foil for decades, there’s actually a hidden danger to this method, and better ways to store food.

    By Holly Tishfield 2 months ago Read More
  • Stromboli, parsley, and marinara sauce

    How To Freeze Stromboli Without Sacrificing Texture

    Stromboli can freeze well as long as you take some precautions. Here's how to prepare it for the freezer and what you need to do to reheat it properly.

    By Elizabeth Okosun 2 months ago Read More
  • block of feta cheese on plate with basil and olives

    The One-Ingredient Hack To Extend Feta Cheese's Shelf Life

    There aren't too many recipes that use a whole block of feta, so this tip for how to preserve the salty cheese will help you keep leftovers fresh and tasty.

    By Kashmir Brummel 2 months ago Read More
  • A selection of different deli meats on a platter

    Here Are The Deli Meats That Will Last The Longest In Your Fridge

    Deli meats are a staple ingredient for many people, but how long do they last? It all depends on the type of meat, and how it’s stored.

    By Mathieson Nishimura 2 months ago Read More
  • Alton Brown close up

    How Alton Brown Keeps His Coffee As Fresh As Possible

    In an AMA on Reddit in 2019, Alton Brown was asked a number of questions from fans, one of whom wondered about his stance on how to store coffee beans.

    By Michelle Welsch 2 months ago Read More
  • A plate of prime rib

    The Right Way To Store Deep-Fried Prime Rib For Maximum Flavor

    Make that rich deep-fried prime rib flavor last as long as possible by following these crucial storage tips. Plus, learn the right way to reheat the leftovers.

    By Luna Regina 2 months ago Read More
  • Wine fridge surrounded by various foods against a dark purple background

    10 Ways To Use Your Wine Fridge That Aren't For Wine

    Have a wine fridge that isn't getting much use? You'd be surprised to learn how versatile this gadget is: Here are some ways to use yours beyond storing vino.

    By Samantha Maxwell 2 months ago Read More
  • Tray of pão de queijo with dipping sauce

    The Best Way To Store Brazilian Cheese Bread Without Losing Its Crunch

    Is there anything worse than baking Brazilian cheese bread and watching the leftovers lose their allure? Proper storing and reheating is key!

    By Courtney Iseman 2 months ago Read More
  • A crusty margherita pizza with fresh basil on parchment

    4 Red Flags That Indicate Your Pizza Dough Has Gone Bad

    Don't lose your homemade pizza dough to spoilage. Watch out for these signs your pizza dough went bad, so you can keep your next batch fresh as a daisy.

    By Javaria Akbar 2 months ago Read More
  • Three organizational items underneath Costco's logo against a beige-filtered kitchen backdrop

    12 Must-Have Costco Products That Will Declutter Your Kitchen

    Costco is one of the best places to shop for kitchen-decluttering products. These must-have items will help make your space even more organized and functional.

    By Deirdre Mundorf 2 months ago Read More
  • Various loaves of bread in a pile

    These Are The Types Of Bread That Last The Longest In Your Fridge And Pantry

    Different kinds of bread have different shelf lives and storage necessities. If you want longevity, these are the best store-bought and homemade candidates.

    By Grace Haass 2 months ago Read More
  • Bread pudding in a dish with a wooden spoon

    Can Bread Pudding Be Frozen (And How Long Will It Last)?

    Bread pudding is great for feeding a crowd, but what happens when you have leftovers? This is everything we know about freezing and reheating bread pudding.

    By Holly Tishfield 2 months ago Read More
  • Block of crumbled feta

    Keep Your Feta Cheese Creamy And Fresh With This Simple Storage Tip

    Since feta cheese can be used in a number of different settings, it's important to keep it as fresh as possible. This tip will extend your cheese's lifespan.

    By Sylvia Tomczak 2 months ago Read More
  • Prosciutto slices on cutting board

    How Long Prosciutto Lasts In The Fridge And How To Keep It In Peak Condition

    Just because prosciutto is a cured meat doesn't mean it won't go bad if kept too long. Here's what you need to know to enjoy this deli meat at its best.

    By Sylvia Tomczak 2 months ago Read More
  • Beef tallow on parchment paper

    Does Beef Tallow Every Really Go Bad?

    Beef tallow is great for many different cooking applications, and one of its biggest strengths is its long shelf-life, but does it truly last forever?

    By Elizabeth Okosun 2 months ago Read More
  • Close up of roasted potatoes on a sheet pan

    Here's How To Freeze Potatoes After You Roast Them

    Roasted potatoes are so delicious it's hard to imagine leftovers, but if you're really stuffed, then it's easy to freeze and reheat them for another day.

    By Karen Hart 2 months ago Read More
  • Different types of deli meat

    Keep Deli Meat Fresh For A Few Extra Days With This Easy Aluminum Foil Tip

    Deli meat always comes in handy for quick lunches. Unfortunately, its shelf life isn't too long -- but it can be extended with the use of aluminum foil.

    By Luna Regina 2 months ago Read More
  • Sugar pile

    Why It's Always A Bad Idea To Store Sugar In The Fridge

    Placing sugar in the refrigerator carries several implications that you may want to consider before storing it there. Consider these elements before doing so.

    By Sylvia Tomczak 2 months ago Read More
  • ramen with seasoning packets

    This Clever Storage Hack Stops Ramen Seasoning Packets From Taking Over Your Pantry

    Inevitably, you may find yourself with too many ramen seasoning packets left over. Here's how you can store them for the future and make good use of them.

    By Deb Kavis 2 months ago Read More
  • Worcestershire sauce in a bowl with an unbranded bottle at the side

    Here's How Long Worcestershire Sauce Should Last Once Opened

    Worcestershire sauce is a magical ingredient, but there is the question of how long it will last since it's not necessarily an ingredient you use every day.

    By Kerry Hayes 2 months ago Read More
  • Freshly baked breads

    How To Freeze, Thaw, And Reheat Bread For Day One Flavor Over And Over Again

    If you find yourself frustrated by how fast fresh bread goes bad, you can prolong its shelf-life by freezing, thawing, and reheating it with these expert tips.

    By Luna Regina 2 months ago Read More
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