Jen Peng

Photo of Jen Peng
Stateline, NV
New York University, SUNY Geneseo
Asian Cuisine, Fine Dining, Cocktails
  • Jen has been a freelance food writer since 2018, and her food content has been featured by Tripadvisor, Viator, Getaway Reno, Tahoe Magazine, and Westcoast Wayfarers, among others.
  • She has been to more than 75 countries and loves exploring the local food scenes while she is traveling.
  • Jen has dined at Michelin-starred restaurants in more than 30 cities across a dozen countries.


Jen is a Tahoe-based food and travel writer who loves to travel. She has put her lifelong love of eating and her adventurous palate to good use by writing about food and drink and related topics as a freelance writer. She has written for Insider, Mashed, Hipcamp, American West magazine, and numerous other websites. She has also worked with restaurants to create copy, advertorials, and editorials.


Jen has bachelor's degrees in English and philosophy from SUNY Geneseo, a small liberal arts college in western New York, and a JD from NYU School of Law.
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