Slow-Cooked Carne Picada Recipe
This Tex-Mex variation on beef stew features spicy, smoky, vibrant flavors, while its slow simmer in the oven results in tender beef and minimal effort.
Read MoreThis Tex-Mex variation on beef stew features spicy, smoky, vibrant flavors, while its slow simmer in the oven results in tender beef and minimal effort.
Read MoreIn this recipe, the brisket is simmered in the chili, infusing it with a hearty depth that contrasts balances with the spicy, tomato-based chili sauce.
Read MoreWith a sweet potato shell and a filling of spinach, steak, and chickpeas, these shawarma-ish stuffed sweet potatoes are a creative, hearty, and nutritious meal.
Read MoreThis recipe upgrades the standard baked potato by merging it with the classic British recipe for cottage pie, resulting in a hearty and filling dish.
Read MoreThese broiled mini meatballs skewers make for the perfect party appetizer - pair them with tzatziki sauce for a complementary creamy dip.
Read MoreFresh, crunchy lettuce leaves are the perfect low-carb complement to classic cheesesteak-style beef, sauteed peppers and onions, and melty cheese.
Read MoreWith tender ribeye steak, sauteed mushrooms, and a creamy white wine and Parmesan sauce, this pasta recipe is easy yet comforting and decadent.
Read MoreBoth elements of this recipe -- chipotle-marinated steak and chipotle butter -- are prepped in advance for easy, sub-15 minute preparation come mealtime.
Read MoreWinter is the season for warming, slow-cooked pot roasts, and this recipe infuses the hearty chunk of meat with bright herbs and sweet figs.
Read MoreThese hearty sliders take the best parts of sloppy Joes and Philly cheesesteaks and combine them into the most delicious appetizer, lunch, or dinner.
Read MoreMashed cauliflower not only makes cottage pie a low-carb dinner option, but it also adds a lighter, fluffier touch to the recipe than classic potatoes.
Read MoreThis tamale recipe features beef that is braised in chipotle peppers for a spicy kick along with onions and garlic that melt into the gorgeous broth.
Read MoreSwitch up your typical burger routine with these spicy, pepper and onion-topped beef fajita burgers.
Read MoreThis recipe for a grilled, massive tomahawk ribeye steak also features a rich, herb-infused compound butter and makes for a deceptively simple dinner.
Read MoreWith ground beef, potatoes, and chorizo, picadillo makes the perfect filling for roasted poblano peppers, especially when topped with melty Oaxaca cheese.
Read MoreWhile Mongolian beef is typically enjoyed with rice or noodles, this recipe pairs it with salad and a zippy vinaigrette for a bright, crispy contrast.
Read MoreThis grilled balsamic flank steak recipe features a flavor profile that elevates the cut of meat to a new and exciting level.
Read MoreThis beef stew recipe takes the classic heartiness of the favorite dish and updates it with warming herbs and spices reminiscent of fall flavors.
Read MoreFor this recipe, beef flank is stewed over a long period of time with garlic and ginger, resulting in a melt-in-the-mouth texture that is to die for.
Read MoreThis version of beef stroganoff contains adaptations for a keto diet by reducing the proportions of carbohydrates relative to fat and protein.
Read MoreThis taco recipe pairs Jamaican-inspired jerk beef with a mango filling, making this a particularly vibrant dish for those who enjoy bold and spicy flavors.
Read MoreThanks to the long stewing time, this beef rendang is super tender and juicy, with the flavors of the spices and coconut becoming rich as the liquid evaporates.
Read MoreThis recipe combines richly fragrant spiced ground beef with fresh and crispy raw veggies in delicate rice paper rolls, making for an irresistible meal.
Read MoreCraft burgers may not be everyone's thing, but once the skeptics try this sweet and sharp take on a classic burger, they'll understand the hype.
Read MoreThis recipe features a thick, juicy beef patty is loaded up with chipotle peppers then layered with chipotle mayo for an extra kick.
Read MoreFilet mignons are one of the best cuts of steak available, and now you can dress them up with this caramelized onion and blue cheese sauce recipe.
Read MoreIn this recipe, we sear ribeye to perfect, tender pink, then make a rich red wine mushroom pan sauce out of the drippings offering a blast of umami.
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