Lauren Rothman

Photo of Lauren Rothman
Brooklyn, NY
CUNY School Of Journalism
Food Writing, Recipe Development, Health & Wellness
  • Lauren has more than ten years of experience as a food writer, and has contributed articles to outlets including Serious Eats, VICE, Food & Wine, and Epicurious.
  • A former professional chef, Lauren is an experienced recipe developer.
  • Passionate about natural health and wellness, Lauren has authored articles on the subject for Curbed, VICE, HuffPo, and other outlets.


A former professional chef and recipe developer, Lauren Rothman has been writing about food and drink for more than ten years. Having started as a lowly intern at the popular food blog Serious Eats, she has gone on to author articles for outlets including VICE, Food & Wine, Epicurious, Saveur, and others. Lauren is currently based in Oaxaca, Mexico, and you can check out her collection of food snapshots on Instagram.


Lauren earned her Masters degree at CUNY School of Journalism.
Tasting Table Editorial Policies

Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.

We strive to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day; cooking tips, tricks, and trends; or reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.

Stories By Lauren Rothman