S.G. Howe

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Location
Rochester, MN
School
Upper Iowa University, Drake University
Expertise
Coffee, Eastern European Cuisine, Home Cooking
  • Savannah has had the opportunity to interview Michelin-star chefs, food scientists, farmers and growers, and restaurateurs that are moving and shaking the culinary realm.
  • She is working towards opening the first klobasnik bakery in her home city of Rochester, Minnesota.
  • Before her journalism career, Savannah managed and operated a café, including a six-week strenuous study where she was exposed to the intricacies of coffee, including as a crop, as a commodity, as an ingredient, and as a beverage.

Experience

Savannah is a food and beverage journalist and an avid home cook with a penchant for Eastern European cuisine. Her work has appeared in a variety of print and online outlets, including Minnesota Women's Press, American Essence Magazine, The Epoch Times, and Tasting Table, plus a number of regional publications. Savannah also contributes recipes to Lively Table. She is a lifelong student of the kitchen and regularly seeks classes, people, and experiences that broaden her culinary horizons.

Education

Savannah attended North Iowa Area Community College for political sciences, followed by Upper Iowa University for communications and mass media.
Tasting Table Editorial Policies

Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.

We strive to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day; cooking tips, tricks, and trends; or reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.

Stories By S.G. Howe