Joe Dillard
School
University Of Missouri
Expertise
Air Fryer Cooking, Instant Pot Recipes, Bread Baking
- Joe owns five air fryers of all different sizes. They're given priority on his counter based on what he's cooking that day.
- He has assisted with the recipe development and editing of several traditionally published cookbooks across a range of diets and methods of cooking.
- He has a jerk chicken recipe that could easily Beat Bobby Flay.
Experience
With a passion for telling great stories and cooking great food, Joe has nearly a decade of experience in the food writing industry. In addition to his own blog, Joe writes articles and develops SEO strategies for several bloggers, most of whom also focus on food and recipes. He is well-versed in the science of baking and also works as a freelance food photographer.
Education
Joe Dillard received his B.A. in Communication from the University of Missouri.
Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.
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Stories By Joe Dillard
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Popeyes is one of the kings of fast food, particularly with chicken sandwiches. It is now introducing a blackened chicken sandwich that promises classic flavor.
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Could this bizarre cooking method yield an edible, perhaps even satisfying result, or does microwaving steak just leave you with a grayish blob of wasted wagyu?
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Not every Ben & Jerry's flavor is a hit -- this flavor dedicated to an iconic old-Hollywood duo ended up in the Flavor Graveyard for its lack of sales.
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McDonald's restaurants in the UK are breaking up with plastic cutlery, a change that will remove an enormous amount of plastic from the company's supply chain.
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Before reaching for another pouch of tasty tuna, you may want to give special consideration to picking it up at your local Walmart.
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Every year, Americans consume billions of hamburgers. With so many different ways to make them, here is why it pays to chill your burger patties before cooking.
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With so much steak advice from so many sources, is it possible that some of the long-held beliefs are outdated or even just plain wrong?
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When asked about their sourcing, LaCroix vaguely states that their waters are locally sourced from "various locations throughout the U.S."
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Many have seen positive results following the keto diet, which cuts most consumed carbohydrates in favor of fats and protein. But are all meats okay?
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There were many different dishes that originated during the Great Depression. One particular Depression-era fried burger has proven it has staying power.
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Just about everyone likes to eat Double Stuf Oreos, but it might surprise you to learn that the beloved product isn't actually quite as advertised.
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Gordon Ramsay is a connoisseur of both rustic and decadent recipes. This scrambled egg dish with a surprising ingredient definitely fits the latter category.
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if you're willing to explore this unorthodox method of making soda bread, you might find yourself with all the same great taste and a more desirable texture.
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How can you dry muffins without running the risk of equally disappointing under-baked muffins? The easy answer might already be sitting in your fridge.
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It's clear that a pastry cutter is an important part of your baking success, but if you don't have one handy, a potato masher might be your best bet.
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Hazelnuts are among the most popular, albeit expensive, nuts in the U.S. And despite how many are produced, most of them come from this single state.
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What was once considered a cheap cut of beef, brisket has become part of the lexicon of American barbecue. Here is why you should never trim warm brisket.
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The easiest method for faster egg salad lies within a wildly popular kitchen appliance. And you might already have the tools you need in your kitchen.
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Many turn to alcoholic beverages to add an extra kick of flavor to the dish they're cooking. However, if you're out of sherry, here is what you can use instead.
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Since the beginning of the COVID-19 pandemic, online grocery shopping has surged. Now Kroger is giving its stores a techy upgrade for curbside grocery pickup.
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There are many ways to brew coffee, but a great cup starts with the coffee beans. If you're grinding your beans at home, there are some options available.
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Cooking can be difficult to master, but Ina Garten's process for creating the perfect cookie includes a simple secret that can benefit anyone's next batch.
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There is a rich history of coffee appreciation in the White House, with former presidents enjoying a cup of joe in their own unique way for centuries.
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Have you ever wondered what gives those bakery counter pastries their golden brown, irresistible sheen? The answer is simpler than you think.
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Ary fryers have taken the world by storm, but this easy-to-use appliance can be dangerous if not maintained properly. Here's the risk and how to avoid it.