Easter Side Dishes

Fresh and festive dishes that might just steal the show

Though Easter dinner entrées like roast leg of lamb and honey baked ham might get all the attention, the sides that accompany them are just as crucial. Make your meal extra special with exciting flavor combinations like Moroccan-spiced carrots and pea pesto with ricotta.

Whether you're trekking to a family potluck or hosting the whole main event, our collection of easy side dish recipes is sure to satisfy any crowd.

Spicy Peas with Bacon

Farro with Carrots and Swiss Chard

Seared Yellow Wax Beans and Arugula

Potato Gratín

Pea Pesto with Ricotta

Frisée Salad with Pickled Rhubarb and Easter Egg Radishes

Moroccan-Spiced Carrots

Grilled Asparagus with Apricot and Pine Nut Romesco

100-Layer Root Vegetable Gratin

Cauliflower Salad with Spring Onions and Mint

Maple-Glazed Carrots