The Best Mother's Day Recipes

Nothing says "I love you, Mom" like a beautiful brunch, complete with delicious, home-cooked dishes (and drinks) made with love from her favorite ingredients. Now for the biggest decision of the day: what to put on the menu.

Whether Mom leans toward sweet, savory or something in the middle, we've got a recipe that's sure to tickle her taste buds.

For moms with a sweet tooth, try whipping up a stack of malted pancakes with hazelnut maple syrup. And you can't go wrong with grown-up monkey bread, drizzled with boozy bourbon-maple caramel.

And while you've likely tried fruit parfaits, what about something slightly more original? Layers of cucumber yogurt, marinated tomatoes, eggplant caponata and walnut-oregano granola make this savory parfait simply perfect.

For those short on kitchen square footage—or for whose who don't want a pile of dirty dishes—a morel-laced sheet pan quiche is a no-fuss solution. Another one of our fave one-pan wonders: this fluffy, eggy, bacony breakfast focaccia.

And what would brunch be without a cocktail? Treat Mom to a white mimosa, a refined take on the classic made with Lillet Blanc, Cointreau, lemon juice and Moët Impérial Champagne. Another staple sipper, the Bellini, gets a smoky upgrade courtesy of grilled peaches.

Hungry for more Mother's Day inspo? Check out TT's best Mother's Day brunch recipes.