11 Sides For Christmas Dinner

These dishes scream holiday cheer

All December long, we're bringing you the recipes, tips and tricks you need to Feast your way through the holidays, no matter how you celebrate the season.

The holiday time is a busy season, and no one wants to eat the same meal four different ways as they hit the dinner party circuit. Don't let your side dishes be an afterthought—switch up your routine and make them the stars of the meal with these versatile and easy options.

From burnt carrots and Brie to 100-layer root vegetable gratin, round out Christmas dinner with these 11 festive recipes.

Roasted Sunchokes with Brussels Sprout Leaves

Potato Gratín

Shishito and Macadamia Romesco with Roasted Vegetables

Bacon-Roasted Roots with Rosemary Honey

Charred Cauliflower with Toasted Bread Crumbs, Cornichons and Parsley

Roast Acorn Squash

100-Layer Root Vegetable Gratin

Kale and Butternut Squash Salad

Creamed Kohlrabi and Spinach

Burnt Carrots with Brie

Seared Yellow Wax Beans and Arugula