Stacey Thimmes

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Location
Michigan
Expertise
Food photography, Recipe development, Baked goods
  • Stacey loves to write about cake decorating, baking, cooking and unique ingredients to help others see their potential. Her latest passion includes all things related to the ketogenic diet and how to make keto friendly food that tastes delicious.
  • Trial and error are Stacey's best educational resources. Coming from a small town, culinary training was limited so she took to reading culinary school books she ordered online. Every chance she had, Stacey was in the kitchen trying a new recipe or decorating technique.
  • She channels her passion for baking and cake decorating into her personal blog, The Sugar Coated Cottage.

Experience

Stacey has worked as a food writer, food photographer, and recipe developer for over a decade. She believes that food should be described as how delicious as it tastes so the reader is right there in the kitchen with her. Her experience as a food writer began with her own baking blog. Since then, her work has been featured by California Strawberries, Tasting Table, and many others as a private contractor for recipe development and photography.

Tasting Table Editorial Policies

Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.

We strive to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day; cooking tips, tricks, and trends; or reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.

Stories By Stacey Thimmes